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  1. Palmer Amaranth: A NEW Threat to Crop Production

    https://mahoning.osu.edu/events/palmer-amaranth-new-threat-crop-production

    learn control options- Featured Speaker:  Dr. Mark Loux, OSU Extension, Weed Scientist   Management ...

  2. Enrollment Information

    https://mahoning.osu.edu/program-areas/4-h-youth-development/4-h-enrollment

    and new clubs can enroll or re-enroll during our "open enrollment period", which will run ...

  3. "Whey Go" places at DRI New Product Competition

    https://fst.osu.edu/news/whey-go-places-dri-new-product-competition

    2nd Annual Dairy Research Institute New Product competition at the American Dairy Science Association ...

  4. Serv Safe Manager's Certification

    https://mahoning.osu.edu/events/serv-safe-managers-certification-5

    For registration information, click  HERE  This class will be held January 28, 29 and 30, 2019.   Times: 8 a.m.- 5 p.m. Days 1 and 2             8 a.m.- Noon Day 3 The ServSafe® program provides accurate, up-to-date information for all levels of employees ...

  5. FST Faculty Can Speak on Salmonella, Backyard Chickens

    https://fst.osu.edu/news/fst-faculty-can-speak-salmonella-backyard-chickens

    sanitary practices and the development of processes that kill pathogens. Yousef and his research team ...

  6. Feedstock Production

    https://bioproducts.osu.edu/feedstock-production-0

    Feedstock Production and Bioprocessing The Ohio Agricultural Research and Development Center ... (OARDC)  at The Ohio State University is the premier center for agricultural research in Ohio with 274 ... scientists engaged in over 400 research projects at the Columbus and Wooster campuses. The OSU College of ...

  7. International: iAGRI PhD Student, Rita Mirondo, works to advance food processing in Tanzania

    https://fst.osu.edu/news/international-iagri-phd-student-rita-mirondo-works-advance-food-processing-tanzania

    overall attitude towards her academics and research.   Rita Mirondo, orginially from Dar es Salaam, ...

  8. Survey of Flavor Science

    https://fst.osu.edu/events/survey-flavor-science

    The Flavor Research and Education Center is proud to be partnering with the American Chemical ...

  9. How Do You Make A Healthier Cream Cheese That Doesn't Suck?

    https://fst.osu.edu/news/how-do-you-make-healthier-cream-cheese-doesnt-suck

    Maleky’s research was recently featured in an article in Popular Science about making a healthier cream ...

  10. OSU Conflict of Interest

    https://grants.cfaes.ohio-state.edu/forms/conflict-interest-forms

    From Exectutive Vice President and Provost Bruce McPheron, Senior Vice President for Research ...

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