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  1. Alcohol and Society

    https://fst.osu.edu/courses/fdscte-459701

    Business Management Food Science Elective Food Science and Technology ...

  2. Food Quality Assurance

    https://fst.osu.edu/courses/fdscte-5310

    Major: Food Business Management FST Graduate Program Food Science and Technology ...

  3. Food Additives

    https://fst.osu.edu/courses/fdscte-5710

    Management FST Graduate Program Food Science and Technology ...

  4. Food Laws and Regulations

    https://fst.osu.edu/courses/fdscte-5320

    compliance/investigations/enforcements, crisis management, recall, Ohio State food laws. Prereq: 2400 (401), or Grad standing, or ...

  5. Fruit and Vegetable Processing

    https://fst.osu.edu/courses/fdscte-5410

    Columbus Major: Culinary Science Major: Food Science and Technology Major: Food Business Management FST ...

  6. Food Product Development

    https://fst.osu.edu/courses/fdscte-5720

    Culinary Science Major: Food Science and Technology Major: Food Business Management FST Graduate Program ...

  7. Introduction to Food Processing

    https://fst.osu.edu/courses/fdscte-2400

    Management Food Science and Technology ...

  8. The Science of Food

    https://fst.osu.edu/courses/fdscte-2200

    Srilatha Kolluri In Person Distance Learning Hybrid Columbus Major: Food Business Management Food Science ...

  9. Food and Health Controversies in the 21st Century

    https://fst.osu.edu/courses/fdscte-459702

    Columbus Major: Food Science and Technology Major: Food Business Management Food Science Elective Food ...

  10. Endowed Chairs and Professors

    https://fst.osu.edu/research/endowed-chairs

    food industry with the research and technical information required in today's sophisticated ... system, along with highly trained graduates capable of their own research programs and implementation of ... Department of Food Technology, Massey University.  In that university he focused his research on Food ...

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