How Do You Make A Healthier Cream Cheese That Doesn't Suck?
Maleky’s research was recently featured in an article in Popular Science about making a healthier cream ...
Ohio State Awarded Three Grants to Support International Collaboration on Global Issues
and the United Kingdom to foster multilateral research collaborations with higher education ...
Fall Semester FST Graduation Party
lobby as we gather to recognize our fall semester graduates and acknowledge other notable ...
Survey of Flavor Science
The Flavor Research and Education Center is proud to be partnering with the American Chemical ...
FST Fall Semester Graduation Party
Please join us for cake in the Parker Food Science lobby as we gather to recognize our fall ...
Summer FST Graduation Party
as we gather to recognize our summer graduates and acknowledge other notable accomplishments that ...
OSU at IFT Friends and Alumni Reception
and friends to attend our Annual OSU Reception and Mixer at the IFT Annual Meeting. If you are ... June 22nd from 5:30- 7:00 p.m. at the Hilton New Orleans Riverside. Also, be sure to stop by our booth ...
"Whey Go" places at DRI New Product Competition
2nd Annual Dairy Research Institute New Product competition at the American Dairy Science Association ...
International: iAGRI PhD Student, Rita Mirondo, works to advance food processing in Tanzania
overall attitude towards her academics and research. Rita Mirondo, orginially from Dar es Salaam, ...
Summer Semester Graduation Party
accomplishments of many of our FST students and faculty as well as recent additions to our staff. The party will ...