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Selecting, Storing, and Serving Ohio Onions
https://ohioline.osu.edu/factsheet/hyg-5524
that may hold soil. Wash onions thoroughly in cold water to remove dirt. Do not use soap, detergent, or ... Department of Agriculture, Agricultural Research Service. FoodData Central, 2020. fdc.nal.usda.gov Revised ...
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Processed Meats, Red Meats and Colorectal Cancer Risk
https://ohioline.osu.edu/factsheet/hyg-5587
monitors cancer-causing substances in our environment. The IARC provides research into substances’ risk of ... International Agency for Research on Cancer (IARC), which for the first time listed processed meat as ... readers understand the research behind this report, as well as the report’s implications for health and ...
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Choosing a Pesticide Product
https://ohioline.osu.edu/factsheet/anr-67
ANR-67 12/28/2018 Helen M. Andrews, Graduate Research Associate Mary Ann Rose, Director, Pesticide ... integrated pest management (IPM) strategies, which offer a range of tactics to address pest issues and are ... management objective. Consider IPM options. Review pesticide options. Read the pesticide label to ensure it ...
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Rabies Prevention in Livestock
https://ohioline.osu.edu/factsheet/vme-0001
health department, and the Ohio Department of Agriculture, Animal Disease Diagnostic Laboratory at odh.ohio.gov/wps/portal/gov/odh/know-our ... odh.ohio.gov/know-our-programs/zoonotic-disease-program/media/rabies-map This fact sheet was originally written in 1997 by William Shulaw, DVM, and Randall E. James, PhD, ...
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Toxoplasma gondii: A Parasite that Causes Toxoplasmosis
https://ohioline.osu.edu/factsheet/HYG-5578
becomes the intermediate host. Eating soil (for instance, soil on a tomato eaten straight from the ... of soil to cat feces affect the prevalence of Toxo. Therefore, those who travel are very susceptible ... 2007:77(3): 405–410. Montoya, J.G., and Remington, J.S. Management of Toxoplasma gondii infection during ...
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Your Old Barn: Reasons for Rehabilitation
https://ohioline.osu.edu/factsheet/AEX-641-11
our past and insights into our own agricultural heritage. Moreover, with a little research and access ... forgotten because it no longer warrants our time and energy. Since our older timber framed barns cannot ... Preservation These barns represent our agricultural heritage, and are built of irreplaceable materials and ...
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Selecting, Storing, and Serving Ohio Greens
https://ohioline.osu.edu/factsheet/hyg-5519
nutrients. See chart below for approximate cooking times for fresh greens. Approximate Cooking Times for ...
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Using Solar Energy to Produce Electricity for Ohioans
https://ohioline.osu.edu/factsheet/11-CMD-732
renewable resource, the sun has the potential to provide an important source of energy to help power our way ... produce no pollutant emissions, which is a tremendous advantage. Historically, our major sources of energy ... have consisted of coal, oil, and natural gas. In Ohio, for instance, 87% of our electricity is ...
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Soil Testing for Ohio Lawns, Landscapes, Fruit Crops, and Vegetable Gardens
https://ohioline.osu.edu/factsheet/hyg-1132
certain levels of soil nutrients to thrive. Soil nutrients and fertility may fluctuate during the growing ... (Soil Management a. Modification, b. Fertilization, and c. Drainage). Tree Care Industry Association, ... vegetable gardens and fruit crops. Soil test results pinpoint plant nutrient needs and soil test lab ...
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Highly Pathogenic Avian Influenza
https://ohioline.osu.edu/factsheet/vme-1037
Agricultural Research and Development Center, Ohio State University Extension, Wooster The flu is a contagious ...