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Pancakes won’t turn you into a zombie as in HBO’s ‘The Last of Us,’ but fungi in flour have been making people sick for a long time
grow inside our bodies, but that it will grow on wheat or other foods and produce chemicals called ...
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November 2022 Department Highlights
https://fst.osu.edu/november-2022-department-highlights
State News also wrote an article on this research out of Cooperstone’s lab. Dr. Hua Wang talks food ... graduate student Daniel Do who won 2nd place in the University 2022 Interdisciplinary Research Fall Forum ... Needed, FST’s science and agriculture communication club, sponsored the event. The Flavor Research and ...
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July 2022 Department Highlights
https://fst.osu.edu/july-2022-department-highlights
(ASN). ASN is the preeminent professional organization for nutrition research scientists and clinicians ... this past month and our department was well represented with several students and faculty participating ... student Jerish Joyner Janahar’s research in ultrashear technology that was published in Science Direct and ...
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November 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2021-highlights
Institute for Operations Research and the Management Sciences) this year for her work leading and ... research with Ira Flatow on NPR's Science Friday. Click here to listen. The Washington Post ran ... a story about when it makes sense to soak your dirty dishes and cited research from Dr. Melvin Pascall. ...
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Chocolate chemistry – a food scientist explains how the beloved treat gets its flavor, texture and tricky reputation as an ingredient
As a food scientist, I’ve conducted research on the volatile molecules that make chocolate taste ...
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July 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2021-highlights
Center (FIC). Dr. Valente B. Alvarez provided a brief history and explained the types of research ... been appointed as an Adjunct Professor to our department. Dr. Rousseau has over 20 years of industry ... experience as a market researcher and sensory scientist at the Institute for Perception, where he currently ...
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Future Students
https://fst.osu.edu/future-students
recognized as a premiere institution for its research, academics and outreach programs on a national and ... degree is only a fraction of what our students get. Our department is no exception to the excellence ... Food Science Department are proud to partner with research groups across Ohio State's campuses. In ...
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October 2022 Department Highlights
https://fst.osu.edu/october-2022-department-highlights
governments, and secure the nation’s food supply for the future. Healthline featured research published in the ... Campanella. The research found that the protein in meat alternatives made from wheat and soy may not be ... resource produced by Ohio State University Extension. Research on flavor volatiles from the lab of Dr. ...
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Co-op gift funds food-based cancer research
https://fst.osu.edu/news/co-op-gift-funds-food-based-cancer-research
cancer research at The Ohio State University Comprehensive Cancer Center – Arthur G. James Cancer ... Hospital and Richard J. Solove Research Institute (OSUCCC – James), and Ohio State’s College of Food, ... cancer research. This year’s donation brings the total donated since 2009, when the effort began, to ...
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Four FST students named a 2022 CFAES Distinguished Senior
https://fst.osu.edu/news/four-fst-students-named-2022-cfaes-distinguished-senior
such as academics and scholarship, research and innovation, service and involvement, and influence and ... leadership. “The 2022 recipients are our future innovators and leaders who have already made an impact within ... recognize award recipients during this special event. “Because the safety of our community is our top ...