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  1. Agricultural Nutrients and Water Quality: Recent Litigation in the United States

    https://farmoffice.osu.edu/news/agricultural-nutrients-and-water-quality-recent-litigation-united-states

    can be found  here.  In addition to the paper, we also recently updated part of our nutrient ... year, and includes a report and a state chart. The chart tracks which states require nutrient management ... can be found  here. The chart also provides links to states’ nutrient management laws and ...

  2. MGV Projects Reports and Documents

    https://franklin.osu.edu/program-areas/master-gardener-volunteers/mgv-projects-reports-and-documents

    You may view the documents by clicking on their title.  2020 220 Berry Patch Soil Research- Abbie ...

  3. July 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2020-highlights

    virtual this year, there were a number of highlights from our department. Dr. Melvin Pascall was ... recognized as an IFT Fellow. Congratulations to our students who placed in the poster or oral division ... potential relief with skin allergies. Funded by an Ohio State Foods for Health initiative, researchers on ...

  4. This insect could be detrimental to Ohio's wine industry

    https://ohiograpeweb.cfaes.ohio-state.edu/news/insect-could-be-detrimental-ohios-wine-industry

    Pennsylvania. According to the Department of Agriculture, the insect is fond of grape and fruit trees, hops ...

  5. Manager Food Safety Certification Training

    https://coshocton.osu.edu/news/manager-food-safety-certification-training

    The ServSafe® Manager Food Safety Training course will be offered in Coshocton County on ... Room B100, Coshocton, OH 43812. Class size is limited to 8 participants. The ServSafe® Manager training ... meets Ohio Department of Health Manager certification requirements by providing in-depth food safety and ...

  6. Dining with Diabetes Virtual Cooking Demonstrations

    https://coshocton.osu.edu/news/dining-diabetes-virtual-cooking-demonstrations

    managing diabetes well. Recipes include: July 7 – Dining with Diabetes “ Zucchini, Carrots, and Basil ... by liking our Facebook page “ OSU Extension Coshocton County ”. If you are not on Facebook, be sure ...

  7. Work in the Time of COVID: Balancing Family, Work, and a Pandemic

    https://fst.osu.edu/news/work-time-covid-balancing-family-work-and-pandemic

    be part of the first people group of people to send our kids back?” Maul explained. In conversations ...

  8. We're back! Office opening Monday, July 27th

    https://franklin.osu.edu/news/were-back-office-opening-monday-july-27th

    We're happy to announce that we've been given permission to reopen our office on ... of health and safety for our guests and staff, the building will remain locked and all surfaces will ... require our office to close on short notice. We will contact all appointments as soon as possible should ...

  9. How adding green tea extract to prepared foods may reduce the risk for norovirus

    https://fst.osu.edu/news/how-adding-green-tea-extract-prepared-foods-may-reduce-risk-norovirus

    the highly contagious norovirus by eating contaminated food, new research suggests. Norovirus, which ... a newer area of research into the concept of using edible film to kill a virus, Pascall said. “Norovirus ... bug-fighting abilities: In this study, the researchers found that chitosan by itself did not kill the virus. To ...

  10. Pests, Weeds and Disease! Workshop

    https://franklin.osu.edu/events/pests-weeds-and-disease-workshop

    bad bugs,  disease management and more in this free virtual class event held in partnership with ...

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