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  1. Mission

    https://students.cfaes.ohio-state.edu/about-us/mission

    measure our success by: Focusing integrated teaching, research, and outreach initiatives on economic, ...

  2. July 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2020-highlights

    virtual this year, there were a number of highlights from our department. Dr. Melvin Pascall was ... recognized as an IFT Fellow. Congratulations to our students who placed in the poster or oral division ... potential relief with skin allergies. Funded by an Ohio State Foods for Health initiative, researchers on ...

  3. Dr. Lal Honored with Dual Titles from IICA

    https://ipa.osu.edu/news/dr-lal-honored-dual-titles-iica

    IICA Chair in Soil Science and IICA Goodwill Ambassador for Sustainable Development Issues on Dr. ...

  4. Soil Testing

    https://greene.osu.edu/news/soil-testing

    the front door of our office for your convenience.   Agronomic soil samples cost $17 and ... it into our drop box conveniently located at our front door. We will take care of shipping your soil ... We are continuing to assist you with soil sample testing and now offer a drop box located outside ...

  5. Event Space Reservations- AU20 & COVID-19

    https://students.cfaes.ohio-state.edu/academics/teaching-learning-and-assessment/event-space-reservations-0

    should continue to be conducted when feasible as the health and safety of our community remain our top ... Assignment, and Novel Use Spaces Due to COVID-19, many of the spaces that our office previously scheduled for ... spaces are managed by the College of Food, Agricultural, and Environmental Sciences. GENERAL ASSIGNMENT ...

  6. ChopChop Kids Club Newsletter

    https://greene.osu.edu/program-areas/snap-ed/chopchop-kids-club-newsletter

    can’t go out for ice cream right now, you can make this recipe—or some of our other frozen treats—right ... drinks? (Cucumber Lemonade is one of our favorite drinks for summer!) If you think you don’t love ... cucumbers, we hope one of our recipes will change your mind Volume 15: Cucumbers This week we’re celebrating ...

  7. Work in the Time of COVID: Balancing Family, Work, and a Pandemic

    https://fst.osu.edu/news/work-time-covid-balancing-family-work-and-pandemic

    be part of the first people group of people to send our kids back?” Maul explained. In conversations ...

  8. Trauma-Informed Care

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-relationships/trauma-informed-care

    and community service providers. The Ohio Trauma-Informed Care project seeks to educate our ... please contact  Laura Halladay  or complete this survey to express interest to our state team. ...

  9. COVID-19 Resources and Best Practices

    https://students.cfaes.ohio-state.edu/about-us/covid-19-resources-and-best-practices

    and their research programs and highlight the breadth of research and support services OSU has to ... resources: https://universitybusiness.com/free-college-management ...

  10. How adding green tea extract to prepared foods may reduce the risk for norovirus

    https://fst.osu.edu/news/how-adding-green-tea-extract-prepared-foods-may-reduce-risk-norovirus

    the highly contagious norovirus by eating contaminated food, new research suggests. Norovirus, which ... a newer area of research into the concept of using edible film to kill a virus, Pascall said. “Norovirus ... bug-fighting abilities: In this study, the researchers found that chitosan by itself did not kill the virus. To ...

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