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  1. Researchers model spatial and temporal consequences of increased woody biomass use on the global forest ecosystem

    https://aede.osu.edu/news/researchers-model-spatial-and-temporal-consequences-increased-woody-biomass-use-global-forest

    management and afforestation, Daigneault says. “Furthermore, our model accounts for past accumulation of ... Institute of Technology. In their study, the research team — Alice Favero, associate director of Graduate ... management issues. Their findings on the consequences of bioenergy policies on forests and carbon emissions ...

  2. Perfect Stay-at-Home Projects

    https://ohio4h.org/stayathomeprojectstestpage

    and stay healthy! NONDISCRIMINATION NOTICE: CFAES provides research and related educational programs ... easy-to-use introduction to animals, health, food and nutrition, nature, insects, plants and soils, machines ...

  3. OSU Extension COVID-19 Information – FAQs

    https://extension.osu.edu/about/vision-mission-values/designext-%E2%80%93-shaping-ohio-state-university-extensions-future/osu

    Interim Extension Director Jackie Kirby Wilkins apply to everyone on all three of our campuses – Columbus, ... Wooster, and statewide. Our primary concern remains the health and safety of all of our people. Please make ... we notify our clientele and stakeholders that our office is closed? A: As of March 18, each county ...

  4. Senior Shares Story of Seamless Transition to Digital Learning

    https://aede.osu.edu/news/senior-shares-story-seamless-transition-digital-learning

    platform for online lectures,” says Jenkins. “Everyone can see the materials our professors want us to view ... a Strategic Management Capstone course which requires a lot of group work. During the first on-line class, Dr. ... communicate and work togehter just as they did in class. “Our virtual work is as productive as when we worked ...

  5. COVID-19 and Food Safety

    https://coshocton.osu.edu/news/covid-19-and-food-safety

    State University Extension- COVID-19 Food Safety Resources      Kansas State Research and Extension- ...

  6. Food Safety and COVID-19

    https://coshocton.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-safety-and-covid-19

    State University Extension- COVID-19 Food Safety Resources      Kansas State Research and Extension- ...

  7. New "Kids in the Kitchen" Virtual Program

    https://coshocton.osu.edu/news/new-kids-kitchen-virtual-program

    Thursday in April at 11:00 AM. You can also watch the recorded videos anytime on our Facebook page ... donwload recipes right here! Our school-aged children have been experiencing tremendous change. ...

  8. Kids in the Kitchen

    https://coshocton.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/kids-kitchen

    below or on our Facebook page "OSU Extension Coshocton County." Check out all our recipes here ...

  9. Student Recognition

    https://aede.osu.edu/undergraduate/student-recognition

    Congratulations to our Distinguished Seniors! ...

  10. Faces of Ohio 4-H

    https://ohio4h.org/newsletter/ohio-4-h-highlights/march-2020/faces-ohio-4-h

    a gracious loser; and that when we work together we can achieve amazing things for ourselves, our clubs, our ... communities, and our world.”   He continued, “I have so many favorite 4-H memories, I can’t pick just one!  ... deeper into our club project, community service projects, and supporting each other during the county ...

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