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  1. November 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2021-highlights

    Institute for Operations Research and the Management Sciences) this year for her work leading and ... research with Ira Flatow on NPR's Science Friday. Click here to listen. The Washington Post ran ... a story about when it makes sense to soak your dirty dishes and cited research from Dr. Melvin Pascall. ...

  2. Food Safety & Food Protection Training

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training

    certified through the ServSafe Food Protection Manager Certification Exam, which is accredited by the ... certification. ServSafe MANAGER CERTIFICATION The ServSafe Manager Certification (previously level 2) verifies ... that a manager or person-in-charge has sufficient food safety knowledge to protect the public from ...

  3. Online Food Safety Course

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training/online-food-safety

    is Managers Training (previously Level 2). Step 1: Register for course at:  ...

  4. Time of the Year to Give Back

    https://greene.osu.edu/news/time-year-give-back

    It is getting to be that time of the year in which our local food pantries have a greater need for ... assistance.  Our office is looking to help 4-6 local pantries over the next year.  We have chosen to start with ...

  5. Greene County Beef Weigh-In Information

    https://greene.osu.edu/news/greene-county-beef-weigh-information

    requirements will be in the Greene County Fair Book. You can also link to this book from our website at  ...

  6. Balasubramaniam appointed to USDA Science and Research Advisory Board

    https://fst.osu.edu/news/balasubramaniam-appointed-usda-science-and-research-advisory-board

    NAREEE Advisory Board provides feedback to the Secretary of Agriculture, to USDA’s Research, Education, ... research, education, extension and economics priorities and policies. The Advisory Board also provides ... in Chicago, Illinois. Dr. Bala’s research focus has been on food process design, development and ...

  7. October 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2021-highlights

    Research, Education, and Economics (REE) mission area, and to land-grant colleges and universities on food ... and agricultural research, education, extension and economics priorities and policies. The Advisory ... Congress. Dr. Devin Peterson was awarded a President’s Research Excellence (PRE) Catalyst Grant for the ...

  8. STARS inaugural cohort includes four HCS faculty members

    https://hcs.osu.edu/news/stars-inaugural-cohort-includes-four-hcs-faculty-members

    STARS program. The goal of the Strategic Alignment for Research Success (STARS) program is to propel ... emerging research leaders – those individuals with the interest, vision, and motivation – to take their ... research programs to a higher and more collaborative level. The program will provide participants with the ...

  9. Getting to the core of a more nutritious apple

    https://hcs.osu.edu/node/2466

    Read more Read more about apple research Ohio State scientists have developed a data analysis ...

  10. FST Facilities Page

    https://fst.osu.edu/research-and-centers/fst-facilities-page

    located in our Diary Processing Pilot Plant: CAPPS Pilot-scale Fouling/Cleaning Research System Custom ... square foot, $17 million facility features research and teaching laboratories in a unique interactive ... plants, and a direct connection to research laboratories and the Food Industries Center in Howlett Hall. ...

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