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  1. SNAP-Ed Promotes Healthy Choices for Kids

    https://mahoning.osu.edu/news/snap-ed-promotes-healthy-choices-kids

    may have us provide our programming to over a dozen individual classrooms of students.” She said the ... went virtual, that didn’t work in all cases. “With some of our partner agencies and the audiences they ... continued to provide outreach and share resources with our agencies to help them best reach their audiences ...

  2. Nearly 80,000 pounds of produce grown for food pantries statewide

    https://aede.osu.edu/news/nearly-80000-pounds-produce-grown-food-pantries-statewide

    food but receives fewer food donations from grocery stores, according to research from Zoë Plakias, ... gardening and local foods includes working with community gardens. Integrated pest management includes ... longhorned beetle, and other invasive species. Environmental horticulture focuses on stormwater management ...

  3. Virtual Dining with Diabetes

    https://mahoning.osu.edu/news/virtual-dining-diabetes

    other practices to help control your blood sugar through our cooking school and nutrition education ...

  4. Tackling Spring Operations with Reduced Working Days

    https://butler.osu.edu/events/tackling-spring-operations-reduced-working-days

    spraying, and fertilizing. University and industry experts will share research results and technology available ... Wilson and Bob Nielsen January 12th Planter Placed Fertilizer Matt Bennett and Dr. John Fulton January ...

  5. Picky Eaters!

    https://butler.osu.edu/news/picky-eaters

    Ohio Department of Health, Ohio Healthy Program Session 1, August 2018,  https://odh.ohio.gov/wps/portal/gov/odh/know-our ...

  6. Naturalist Series: Wild & Scenic Rivers

    https://mahoning.osu.edu/events/naturalist-series-wild-scenic-rivers

    Little Beaver Creek. Speaker: Matthew Smith, Assistant Regional Scenic River Manager, ODNR, Division of ... Natural Areas and Preserves  Until OSU Extension Mahoning County can resume face-to-face programming, our ...

  7. ARC/PLC for the 2021 Crop Year.

    https://aede.osu.edu/events/arcplc-2021-crop-year-0

    2020 crop years, but in some cases, producers may want to amend program elections to better manage the ...

  8. ARC/PLC for the 2021 Crop Year

    https://aede.osu.edu/events/arcplc-2021-crop-year

    2020 crop years, but in some cases, producers may want to amend program elections to better manage the ...

  9. Elena Irwin honored as as Food Systems Leadership Institute Fellow

    https://aede.osu.edu/news/elena-irwin-honored-food-systems-leadership-institute-fellow

    faculty director of the  Sustainability Institute  at Ohio State.  Her current research includes coupled ...

  10. SWACO partnering with The Ohio State University and City of Upper Arlington to study's food waste campaign's impact

    https://aede.osu.edu/news/swaco-partnering-ohio-state-university-and-city-upper-arlington-studys-food-waste-campaigns

    materials management projects in Ohio. Sustainable materials management, according to the U.S. EPA, is ... Arlington on this grant project. OSU’s research team will develop and conduct resident surveys between ... around the country, and improve the sustainability of our food system,” said Professor Brian Roe, OSU ...

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