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  1. Chow Line: Raw or cooked vegetables?

    https://cfaes.osu.edu/news/articles/chow-line-raw-or-cooked-vegetables

    said. “This is because cooking changes the structure of these nutrients’ molecules, allowing our bodies ... Food, Agricultural, and Environmental Sciences (CFAES). “Cooking some vegetables releases nutrients that ... the heat involved in cooking some vegetables can destroy some of their nutrients, for others, it ...

  2. Conference to discuss progress on NW Ohio water quality efforts

    https://cfaes.osu.edu/news/articles/conference-discuss-progress-nw-ohio-water-quality-efforts

    Nutrient Management (March 10), Pest Management (March 11), and Soil and Water Management (March 12). ... specialists is working with farmers to evaluate practices that promote soil health and reduce the amount of ... determine the effects of applying varied rates of phosphorus, nitrogen, and potassium fertilizers to ...

  3. Increased Fertilizer Applications May Not Increase Yield or Profits

    https://wayne.osu.edu/news/increased-fertilizer-applications-may-not-increase-yield-or-profits

    Unfortunately, some nutrients will escape our soils regardless of the level of management. Some slowly leach down ... nutrients in the soil. The goal was to reduce fertilizer costs without reducing yield, thus increasing ... heavy rain events. Nutrients that leave our fields are dollars washed down the drain. Here are a few ...

  4. CFAES recognizes 12 at 50th Alumni Awards Ceremony

    https://cfaes.osu.edu/features/cfaes-recognizes-12-50th-alumni-awards-ceremony

    Ribeiro, PhD, 2005, animal, dairy, and poultry science Yuri Lopes Zinn, PhD, 2005, soil science ...

  5. 4-H Prepares Youth to be Engaged Citizens

    https://wayne.osu.edu/news/4-h-prepares-youth-be-engaged-citizens-0

    at the Wayne County Fair. What Impact Does 4-H Have on Youth? Starting in 2002 researchers at Tufts ... University started a research study of 4-H youth across 44 states in comparison to youth involved in other ... researchers followed the same set of more than 7,000 youth from fifth grade through 11 th grade while adding ...

  6. Farm Transitions are Easier with Planning

    https://wayne.osu.edu/news/farm-transitions-are-easier-planning

    Many of our farms in Ohio are family operated and owned. There is also a considerable expectation ... considerations. How will the farm management and ownership be transferred? The transition of any business, farms ... forming a trust, etc. for how the farm will be transferred to the next owner/manager can be costly and ...

  7. Support Waterman Agricultural and Natural Resources Laboratory

    https://cfaes.osu.edu/features/support-waterman-agricultural-and-natural-resources-laboratory

    Together, with your support, CFAES will improve its student leadership opportunities, elevate its research ...

  8. What you should know about the Food Systems Leadership Institute

    https://cfaes.osu.edu/features/what-you-should-know-about-the-food-systems-leadership-institute

    California Polytechnic State University, San Luis Obispo; and our own Ohio State. The institute starts with ... agricultural administration and CFAES dean;  Gary Pierzynski,  CFAES associate dean for research and graduate ...

  9. If you thought the pandemic was all bad …

    https://cfaes.osu.edu/features/if-you-thought-the-pandemic-was-all-bad-%E2%80%A6

    hanging an extra face mask or two on our rearview mirrors, a year since we discovered backdrops in Zoom ...

  10. Dormant Fruit Tree Management

    https://wayne.osu.edu/news/dormant-fruit-tree-management

    is very important to do a soil test to determine accurate fertilizer recommendations. Generally ... University. Branching off from fertilizing, competition for nutrients and moisture is one of the main reasons ... Fruit tree care and management does not simply stop when the leaves fall off the tree late in the ...

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