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  1. Nutrient Removal for Field Crops in Ohio

    https://ohioline.osu.edu/factsheet/anr-96

    philosophy in Ohio for crop nutrient management is to apply phosphorus (P) and potassium (K) fertilizer or ... recommendations for other agronomic crops grown in Ohio. Crop Nutrient Management Philosophy  The current ... Grazing Management. References Nutrient content of field crops used in Table 1. (Accessed April 6, 2020) ...

  2. 2021 March

    https://extension.osu.edu/extension-publishing/activity/2021-3-march

    ohioline.osu.edu March 2021 New and Revised Fact Sheets (alpha order) Phosphorus Nutrient Management for Yield and ... Measuring Standing Trees Wild Mushrooms Mystery Bugs and Bites Understanding Soil Microbes and Nutrient ... listing information, just let us know. March 2021 Top Sellers: ANR, FCS, and CD Tri-State Fertilizer ...

  3. 2021 February

    https://extension.osu.edu/extension-publishing/activity/2021-2-february

    Diseases of Plants Basic Principles of Pruning Backyard Grapevines Understanding Soil Microbes and Nutrient ... Sellers: ANR, FCS, and CD 2021 Weed Control Guide for Ohio, Indiana, and Illinois Tri-State Fertilizer ... Farm Account Book: Cash Receipts and Expense Fillers Tri-State Fertilizer Recommendations for Corn, ...

  4. Sour Rot Disorder of Grape

    https://ohioline.osu.edu/factsheet/plpath-fru-50

    Professor, Department of Plant Pathology, The Ohio State University Lianna Wodzicki, Graduate Research ... develop sour rot. Sour Rot Management Variety Selection All varieties of wine grapes can develop sour rot. ... maintenance and spraying. Bird management, especially from véraison (ripening) through to harvest, is ...

  5. Ohio State forms food industry consortium to advance commercialization of ultra-shear technology for liquid foods and beverages processing

    https://fst.osu.edu/news/ohio-state-forms-food-industry-consortium-advance-commercialization-ultra-shear-technology

    COLUMBUS, Ohio—Researchers at The Ohio State University College of Food, Agricultural, and ... sensorial properties.” Known internationally for his research on high-pressure and other types of nonthermal ... Engineering. Other members of the CFAES research team include Ahmed Yousef, professor of food microbiology; ...

  6. Virtual Dining with Diabetes Nutrition Education Program

    https://fcs.osu.edu/news/virtual-dining-diabetes-nutrition-education-program

    to incorporate healthy cooking techniques and practices to help control your blood sugar through our ...

  7. March 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2021-highlights

    Institute of Food Technologists (IFT) Research and Development Award. This achievement award celebrates his ... innovative research in food engineering, including his multidisciplinary research and industrial outreach, ... receiving the 2021 Lumley Interdisciplinary Research Award. His collaborative research team also included ...

  8. Commitment to the Customer Experience

    https://extension.osu.edu/strategic-initiatives/commitment-customer-experience-%E2%80%93-crm-system

    Why Use A Customer Relationship Management (CRM) System and Integrated Reporting? Improves ... due to the urgency of transitioning the MGV volunteer management system that was being discontinued. ...

  9. Brewing Science Minor

    https://fst.osu.edu/undergraduate/brewing-science-minor

    marketing, and management.   ...

  10. 2021 January

    https://extension.osu.edu/extension-publishing/activity/2021-1-january

    Mushrooms Understanding Soil Microbes and Nutrient Recycling Food Preservation: Freezing Basics Fungal and ... 2021 Top Sellers: ANR, FCS, and CD 2021 Weed Control Guide Tri-State Fertilizer Recommendations for ... Corn, Soybean, Wheat, and Alfalfa Tri-State Fertilizer Recommendations for Corn, Soybean, Wheat, and ...

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