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  1. Healthy Living Resources Telecasts

    https://fcs.osu.edu/news/healthy-living-resources-telecasts

    program specialists that focuses on health, wellness, and the impact that stress has on our lives. Whether ... it be financial struggle or chronic disease management, stress can creep up as a result of many of ... the day-to-day events that we face in our lives. Tune-in monthly as the team interviews Family and ...

  2. Thesis Research

    https://fst.osu.edu/courses/fdscte-7999

    FDSCTE 7999 Research for thesis purpose only. Repeatable. This course is graded S/U. Graduate 1.0 ...

  3. Dissertation Research

    https://fst.osu.edu/courses/fdscte-8999

    FDSCTE 8999 Research for thesis or dissertation. Repeatable. This course is graded S/U. Graduate ...

  4. Take Charge of your Diabetes Reunion

    https://fcs.osu.edu/events/take-charge-your-diabetes-reunion

    and self-management of diet related diseases. ...

  5. November is National Diabetes Month

    https://fcs.osu.edu/news/november-national-diabetes-month

    that the steps you take to manage your diabetes also help to lower your chances of having heart disease ...

  6. October 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2019-highlights

    The  Center for Foodborne Illness Research and Prevention (CFI)  at The Ohio State University will ... Biological Engineers. The James Cancer Center recently released a video highlighting the research of Dr. Yael ... Bruno of Human Sciences were awarded a $530,000 grant from the National Dairy Council for their research ...

  7. THE NATIVE FRUIT YOU HAVEN'T HEARD OF

    https://hamilton.osu.edu/news/native-fruit-you-havent-heard

    “We want to provide unbiased research-based information so farmers can make the best management ... of the hops and barley, making pawpaw beer one of the best-selling beers in at least one pub in ... fruit grows abundantly in the wild, having adapted to climate and soil conditions that limit the crops ...

  8. ServSafe

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/food-safety/servsafe

      Evaluations Food Safety Employee Evaluation- Level 1 [PDF ] ServSafe Manager's Evaluation- Level 2 [PDF ] ...

  9. FST's Dr. Melvin Pascall serves as USAID Farmer to Farmer Volunteer

    https://fst.osu.edu/news/fsts-dr-melvin-pascall-serves-usaid-farmer-farmer-volunteer

    will be an asset to this centre. In addition to this, my research in food contact surface sanitation ...

  10. Breakout Session Descriptions

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2019-conference/session-information-0

    national average of 6.1 per 1,000. Some of the risk factors for infant mortality are not within our ... affecting families in our counties throughout the state of Ohio. Extension Personnel can help to reduce ... sodium for our bodies to function, but most Americans consume more than the recommended limit of 2,300 mg ...

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