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  1. CFAES’ Cooperstone recognized for research that improves tomato nutrition

    https://fst.osu.edu/news/cfaes%E2%80%99-cooperstone-recognized-research-improves-tomato-nutrition

    to receive a 2019 New Innovator Award from the Foundation for Food and Agriculture Research (FFAR).  ... Cooperstone was recognized for her research at The Ohio State University College of Food, Agricultural, and ... for humans.  “By improving the nutritional quality of our crops, we can provide added value to ...

  2. Dairy Paychecks Less than Costs

    https://wayne.osu.edu/news/dairy-paychecks-less-costs

    value milk in our pricing system, they pay the difference in value between Class I and Class III into ... producers with our prices being on the opposite end of the scales. A DMC payment will be small if any is ... dispersed. All farmers, especially dairy, have been working hard to become more efficient, try new management ...

  3. Late Summer Hay Seeding

    https://wayne.osu.edu/news/late-summer-hay-seeding

    especially if weeds were well managed in the small grain crop. In addition, weed seeds are not as likely to ... is dependent on the weather. Even the best manager cannot avoid the consequences of limited rain for ... The average first frost in our area arrives in early October. Alfalfa does best with 8-10 weeks ...

  4. Faculty Search, Soybean Plant Pathologist

    https://plantpath.osu.edu/home/slides/faculty-search-soybean-plant-pathologist

    Join our dynamic department! Review of completed applications 9/15/2020 ...

  5. CFAES Principles of Community Announced

    https://extension.osu.edu/home/slides/cfaes-principles-community-announced

    We affirm our conviction that racism and inequality have no place in CFAES; and we believe in ...

  6. Mission

    https://students.cfaes.ohio-state.edu/about-us/mission

    measure our success by: Focusing integrated teaching, research, and outreach initiatives on economic, ...

  7. Event Space Reservations- AU20 & COVID-19

    https://students.cfaes.ohio-state.edu/academics/teaching-learning-and-assessment/event-space-reservations-0

    Due to COVID-19, many of the spaces that our office previously scheduled for activities and events are ... from 7/20/2020.  Assignment Descriptions: CFAES  - these spaces are managed by the College of Food, ... Agricultural, and Environmental Sciences. GENERAL ASSIGNMENT  - these spaces are managed by the University. ...

  8. July 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2020-highlights

    virtual this year, there were a number of highlights from our department. Dr. Melvin Pascall was ... recognized as an IFT Fellow. Congratulations to our students who placed in the poster or oral division ... potential relief with skin allergies. Funded by an Ohio State Foods for Health initiative, researchers on ...

  9. COVID Silver Linings in 4-H

    https://wayne.osu.edu/news/covid-silver-linings-4-h

    these challenges and the constant changing of plans throughout this year, our 4-H program has continued ... may choose to continue as a part of our program. For example, we have conducted nine Quality Assurance ... arrival at the fair. Other silver linings we’ve realized during this time is that many of our youth, ...

  10. David Mobley

    https://students.cfaes.ohio-state.edu/node/4468

    Rank: Junior Major: Construction Systems Management What's your favorite thing about Ohio ...

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