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  1. November 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2020-highlights

    important to human health and wellbeing as nutrients to prevent inflammation, enhance gut function ...

  2. Ohio Geovine Training

    https://ohiograpeweb.cfaes.ohio-state.edu/events/ohio-geovine-training

    vineyard site evaluation for soil, climate and topographic factors from various data sources. The Center ...

  3. Healthy Aging Telecasts

    https://fcs.osu.edu/news/healthy-aging-telecasts

    and director, Center for Healthy Aging, Self-Management and Complex Care. The telecast features ... discussion on how to manage the holidays when you have a family member with Alzheimer’s disease or other ... fcs.osu.edu/programs/healthy-relationships. Tips for Managing the Holidays for Families Living with Alzheimer’s Guest:  Karen Rose, PhD, ...

  4. CFAES food safety center to research food safety in Kenya

    https://fst.osu.edu/news/cfaes-food-safety-center-research-food-safety-kenya

    The Center for Foodborne Illness Research and Prevention (CFI) at The Ohio State University has ... initiative is one of four new research projects announced by the Feed the Future Innovation Lab for Food ... includes a team of researchers from The Ohio State University, the University of Florida, Kenya Medical ...

  5. Ansonia Local Schools and OSU Extension to host drive-thru food distribution

    https://darke.osu.edu/events/ansonia-local-schools-and-osu-extension-host-drive-thru-food-distribution

    alert to keep all of our volunteers safe.  Shared Harvest is preparing 600 boxes to be distributed to ...

  6. PhD student Brittany Miles wins the Jean F. Caul Award

    https://fst.osu.edu/news/phd-student-brittany-miles-wins-jean-f-caul-award

    including consumer research, and the role/work of sensory professionals, for the purpose of sharing ... field of sensory evaluation, including consumer research, by: Creating forums for sharing research that ... sensory and consumer research community Promoting professional conduct and ethical standards ...

  7. 2021 Darke County 4-H Camp

    https://darke.osu.edu/program-areas/4-h-youth-development/2021-darke-county-4-h-camp

    Counselor Application- PDF To obtain a hard copy, contact our office. If you need additional information or ...

  8. NEW TIME- Ansonia Local Schools Shared Harvest

    https://darke.osu.edu/events/new-time-ansonia-local-schools-shared-harvest

    alert to keep all of our volunteers safe.  Shared Harvest is preparing 600 boxes to be distributed to ...

  9. Breakout 2

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2020-conference/breakout-sessions/breakout-2

    programming. From soil health to seed starting, and food safety to healthy eating, the interest in growing and ... outreach plan to accomplish our goals including website resources, social media posts, and educational ... both our community nutrition programs and 4-H Youth Development when appropriate and applicable. We ...

  10. October 2020 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2020-department-highlights

    Ohio State’s Center for Foodborne Illness Research and Prevention received a $100,000 gift from ... Programs.”  - FST Post-Doctoral Researcher Ahmed Abdelhamid presented in the General Microbiology technical ... following students shared their research posters in the Developing Scientist Competition: Aaron Beczkiewicz, ...

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