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  1. Cooking Under Pressue- Multi-Cooker Program

    https://greene.osu.edu/events/cooking-under-pressue-multi-cooker-program

    Trying to keep up with our fast and busy lifestyles, it is hard to get healthy meals on the dinner ...

  2. 13th Annual Greene County Test Your Well Water & Soil Event

    https://greene.osu.edu/news/13th-annual-greene-county-test-your-well-water-soil-event

    The 13th Annual Well Water & Soil testing event will be on August 29th from 5:30-7:30 in the ... sample. Again this year!  Soil tests!  Bring your sample with your to the event for your lawn, garden, ... orchard or small acreage (5 acres or less).  Please bring 2 cups of dry, loose soil.  First 30 tests are ...

  3. Ohio FFA Camp Muskingum: Round 2

    https://bioproducts.osu.edu/news/ohio-ffa-camp-muskingum-round-2

    return to camp this summer and continue our valuable collaboration. Campers are able to sign up for ... biomass production. We started each of our activities with a group discussion about the bioeconomy, and ... the specific advantages of biobased products. After our group discussion, we conducted an experiment ...

  4. 13th Annual Greene County Test Your Well Water & Soil Event

    https://greene.osu.edu/events/13th-annual-greene-county-test-your-well-water-soil-event

    Flyer with more information ...

  5. Global Climate Change: How Does It Affect You?

    https://greene.osu.edu/news/global-climate-change-how-does-it-affect-you

    conducts research and develops educational materials that deal with the economic dimensions of ...

  6. Global Climate Change: How Does It Affect You?

    https://greene.osu.edu/events/global-climate-change-how-does-it-affect-you

    conducts research and develops educational materials that deal with the economic dimensions of ...

  7. Blue and Gold to Scarlet and Gray

    https://bioproducts.osu.edu/news/blue-and-gold-scarlet-and-gray

    development of agriculture and the development of the bioeconomy go hand-in-hand. During the event, it was our ... bioeconomy. The OBIC Bioproducts Innovation Center partnered with the Byrd Polar and Climate Research Center ... sustainability and the threat of climate change. In our portion of the rotation, we used a display of various ...

  8. West Fest

    https://bioproducts.osu.edu/news/west-fest

    activity at this event: Biobased Bubbles. In addition to our bioproducts identification activity, we ... allowed consumers to see our mission in action. Our biobased bubbles included three major ingredients: ... in our kitchens and bathrooms quite frequently, as it is an ingredient in soaps, lotions, cosmetics, ...

  9. COSI Science Festival: Big Science Celebration

    https://bioproducts.osu.edu/news/cosi-science-festival-big-science-celebration

    Science Celebration. On Saturday, May 4 th, we conducted our Ohio Soy Sustainable Summer activities with ... plant-based polyethylene. Through our conversations, we realized that many consumers believed that the green ...

  10. The Ohio Soy Sustainable Summer: Back Again for 2019

    https://bioproducts.osu.edu/news/ohio-soy-sustainable-summer-back-again-2019

    Summer, throughout the summer of 2019. This program reaches a wide audience through our mobile platform, ...

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