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  1. Online Food Safety Course

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training/online-food-safety

    is Managers Training (previously Level 2). Step 1: Register for course at:  ...

  2. Food Safety & Food Protection Training

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training

    certified through the ServSafe Food Protection Manager Certification Exam, which is accredited by the ... certification. ServSafe MANAGER CERTIFICATION The ServSafe Manager Certification (previously level 2) verifies ... that a manager or person-in-charge has sufficient food safety knowledge to protect the public from ...

  3. CFAES Strategic Alignment Plan

    https://ati.osu.edu/newsletter/wednesday-wire/november-24-2021/cfaes-strategic-alignment-plan

    Submitted by Kris Boone, boone.3@osu.edu In 2019, our College of Food, Agricultural, and ... Kress, "Our goal was to listen closely so that we might identify priorities for our work. Many Ohio ...

  4. Certified Crop Advisor Exam Study Course

    https://agnr.osu.edu/events/certified-crop-advisor-exam-study-course

    cycle, identification, methods of control, and management thresholds.  Nutrient management  discusses the ... diagnose deficiencies.  Soil and water  section discusses Ohio soils and management practices for ... a productive crop that conserves our soil resources. Major topics include soil properties, erosion, residue ...

  5. Hot dog! MANRRS is having a fundraiser!

    https://ati.osu.edu/newsletter/wednesday-wire/november-24-2021/hot-dog-manrrs-is-having-fundraiser

    help support our students by grabbing some lunch, snacks, and delicious baked goods! MANRRS is ...

  6. Time of the Year to Give Back

    https://greene.osu.edu/news/time-year-give-back

    It is getting to be that time of the year in which our local food pantries have a greater need for ... assistance.  Our office is looking to help 4-6 local pantries over the next year.  We have chosen to start with ...

  7. Greene County Beef Weigh-In Information

    https://greene.osu.edu/news/greene-county-beef-weigh-information

    requirements will be in the Greene County Fair Book. You can also link to this book from our website at  ...

  8. Julia Hellickson

    https://ati.osu.edu/people/julia-hellickson

    Julia Hellickson Systems Specialist Research Services 330-462-6131 hellickson.7@osu.edu ...

  9. Dawnielle Essig

    https://ati.osu.edu/people/dawnielle-essig

    Dawnielle Essig HR Consultant Research Services 330-263-3943 essig.33@osu.edu ...

  10. Nick Farguhar

    https://ati.osu.edu/people/nick-farguhar

    Nick Farguhar Assistant Manager- Farm Operations Grace Drake Learning Laboratory ...

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