Site
Search results
-
Margaret Jodlowski
https://aede.osu.edu/our-people/margaret-jodlowski
University in the Dyson School of Applied Economics and Management in 2020. Prior to studying at Cornell, she ... and Consumer Economics and a Bachelor of Arts in History. Her research focuses on agricultural issues ... dynamics. Broadly, her research explores how farms and other agricultural operations impact rural economies ...
-
Water Resources Engineer
our engineer, you will work closely with our ecological restoration staff to get our team-developed ... develop into full-time. Our ideal candidate will have their P.E. license and basic familiarity with ... wetland and/or stream restoration (natural channel) design. As part of our experienced, multi-disciplinary ...
-
EPN Virtual Event- August 11, 2020 Talking Trash: A Primer on Central Ohio's Waste Stream
central Ohio region and how you can get involved. Improving the way we manage our resources is more ... important now than ever. Our consumption of products and packaging and the waste they create have a profound ... impact on the sustainability of our environment and our economy. These issues have become prominent in ...
-
Dr. Lal Honored with Dual Titles from IICA
https://ipa.osu.edu/news/dr-lal-honored-dual-titles-iica
IICA Chair in Soil Science and IICA Goodwill Ambassador for Sustainable Development Issues on Dr. ...
-
This insect could be detrimental to Ohio's wine industry
https://ohiograpeweb.cfaes.ohio-state.edu/news/insect-could-be-detrimental-ohios-wine-industry
Pennsylvania. According to the Department of Agriculture, the insect is fond of grape and fruit trees, hops ...
-
ReFED's Better Together: Food System Best Practices for Navigating COVID-19
https://aede.osu.edu/events/refeds-better-together-food-system-best-practices-navigating-covid-19
think, feel, and operate. It may have forever altered our behaviors and attitudes towards food, from ...
-
Fridge Study Reveals American Buying, Storing, and Consuming Trends During COVID-19
often. A group of researchers with the Ohio State Food Waste Collaborative recently surveyed 500 people ... respondents to our July 2020 survey say they are cooking more frequently at home compared to the same time ... Collaborative. “About half say that their cooking and food management levels have improved since the onset of ...
-
Veraison 2020: are you experiencing drought conditions and nutrient deficiencies?
...
-
Advanced Applied Econometrics
https://aede.osu.edu/courses/aedecon-8102
essential for PhD level applied research. We will focus on the applied econometrics, reading, writing and ... problem-solving skills necessary for you to begin to do your own research. Prereq: 7140, Econ 8714, and 8732; or ...
-
Diversity in the Workplace: Challenges and Opportunities
https://aede.osu.edu/courses/aedecon-2400
to explore contemporary organizational strategies for managing workplace diversity while working to ...