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Alumni Webinar Series Continues
for our alumni and friends on a variety of intriguing issues led by prominent CFAES alumni and ... agricultural, and environmental industries." In our third installment, our alumni panel will address the ...
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Time and Change Webinar Series
https://advancement.cfaes.ohio-state.edu/alumni/time-and-change-webinars
July 16, 2020 Managing in today’s global grain and feed environment June 18, 2020 Sustaining our food ... Join us for our next CFAES Time and Change Alumni Webinar! Cultivating inclusion in food, ...
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ReFED's Better Together: Food System Best Practices for Navigating COVID-19
https://aede.osu.edu/events/refeds-better-together-food-system-best-practices-navigating-covid-19
think, feel, and operate. It may have forever altered our behaviors and attitudes towards food, from ...
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Where are they now? Alumni Awards edition
earning their award and what it meant to them. Hear from a few of our honorees below. Dennis Swartz, ... winning your alumni award? A: Research Fellow Award, American Society of Animal Science 2020; Pioneer ... Award, Beef Improvement Federation; acting Director, US Meat Animal Research Center 2017-2018 Ronald ...
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Farm Science Review will be a virtual show in 2020
meet the needs of our growers and partners through access to exhibitors, virtual demonstrations, and ...
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Fridge Study Reveals American Buying, Storing, and Consuming Trends During COVID-19
often. A group of researchers with the Ohio State Food Waste Collaborative recently surveyed 500 people ... respondents to our July 2020 survey say they are cooking more frequently at home compared to the same time ... Collaborative. “About half say that their cooking and food management levels have improved since the onset of ...
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Who in the world is the CFAES Alumni Society Board?
meets quarterly in addition to holding events throughout the year. Get to know a few of our board ...
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Fifty years of transformative power
our Golden Anniversary, a salute to a half century of advocating for all historically underrepresented ... students, faculty and staff throughout the university. We keep the spirit of 1968 alive in our work today, ... not through active rebellion, but through the peaceful actions of our flagship programs dedicated to ...
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Ohio State soil scientist awarded World Food Prize
erosion, and enrich soil by managing a critical element in the soil: organic carbon. His research has ... Story by Alayna DeMartini A soil scientist at The Ohio State University whose research spans five ... work on management and conservation of agriculture’s most cherished natural resource, the soil, set him ...
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Workshop draws international interest in controlled environment agriculture
Nearly 215 people in 13 countries learned cutting-edge greenhouse management concepts online at ... by Dr. Peter van Weel, who conducted research for 42 years at Wageningen University and Research in ... a new Controlled Environment Food Production Research Complex at Waterman Agricultural and Natural ...