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  1. CFAES food safety center to research food safety in Kenya

    https://fst.osu.edu/news/cfaes-food-safety-center-research-food-safety-kenya

    The Center for Foodborne Illness Research and Prevention (CFI) at The Ohio State University has ... initiative is one of four new research projects announced by the Feed the Future Innovation Lab for Food ... includes a team of researchers from The Ohio State University, the University of Florida, Kenya Medical ...

  2. USAID Grant Focused on Food Safety, Empowering Women and Youth in Kenya Awarded to Kowalcyk, Morgan, Yousef and Team

    https://ipa.osu.edu/news/usaid-grant-focused-food-safety-empowering-women-and-youth-kenya-awarded-kowalcyk-morgan-yousef

    Dr. Barbara Kowalcyk and the Center for Foodborne Illness Research and Prevention (housed in ... tragedy into the founding the Center for Foodborne Illness Research & Prevention, now a part of CFAES  ... https://cfaes.osu.edu/news/articles/cfaes-food-safety-center-research-food-safety-in-kenya Grant Kenya Women Youth Foodborne Illness Research & Prevention ...

  3. Does COVID-19 Continue to Impact your Farm?

    https://clermont.osu.edu/news/does-covid-19-continue-impact-your-farm

    encouraged to apply for CFAP 2 for additional assistance. To learn more, visit farmers.gov/CFAP, contact our ...

  4. USAID Grant Focused on Food Safety, Empowering Women and Youth in Kenya Awarded to Kowalcyk, Morgan, Yousef and Team

    https://ipa.osu.edu/home/slides/usaid-grant-focused-food-safety-empowering-women-and-youth-kenya-awarded-kowalcyk-morgan

    Dr. Barbara Kowalcyk and the Center for Foodborne Illness Research and Prevention (housed in ... Center for Foodborne Illness Research & Prevention, now a part of CFAES ...

  5. PhD student Brittany Miles wins the Jean F. Caul Award

    https://fst.osu.edu/news/phd-student-brittany-miles-wins-jean-f-caul-award

    including consumer research, and the role/work of sensory professionals, for the purpose of sharing ... field of sensory evaluation, including consumer research, by: Creating forums for sharing research that ... sensory and consumer research community Promoting professional conduct and ethical standards ...

  6. Zamorano, CFAES Laid Foundation for ACEL Student’s Work Avoiding Food and Water Crises

    https://ipa.osu.edu/news/zamorano-cfaes-laid-foundation-acel-student%E2%80%99s-work-avoiding-food-and-water-crises

    research early in March and return from East Africa due to COVID-19.  He spoke of inputs become more ...

  7. Take a Break! Email Challenge

    https://clermont.osu.edu/news/take-break-email-challenge

    our Fall Email Wellness Challenge. Two weekly email messages will be sent to you from your local OSU ...

  8. Zamorano, CFAES Laid Foundation for ACEL Student’s Work Avoiding Food and Water Crises

    https://ipa.osu.edu/home/slides/zamorano-cfaes-laid-foundation-acel-student%E2%80%99s-work-avoiding-food-and-water-crises

    research early in March and return from East Africa due to COVID-19. He spoke of inputs become more ...

  9. October 2020 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2020-department-highlights

    Ohio State’s Center for Foodborne Illness Research and Prevention received a $100,000 gift from ... Programs.”  - FST Post-Doctoral Researcher Ahmed Abdelhamid presented in the General Microbiology technical ... following students shared their research posters in the Developing Scientist Competition: Aaron Beczkiewicz, ...

  10. Join the 4-H Gratitude Challenge!

    https://clermont.osu.edu/news/join-4-h-gratitude-challenge

    take our 2020 Gratitude Challenge! Print this calendar and complete each daily task to help show ...

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