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  1. OSU Leadership Center: 30 Years of Accessibility, Affordability, and Applicability 

    https://acel.osu.edu/news/osu-leadership-center-30-years-accessibility-affordability-and-applicability%C2%A0

    research-based resources and high-quality practical programs to build and strengthen leadership capacities.  This ... organizations and individuals. “Our workshops are accessible, affordable and applicable. Our participants leave ... to protect the health of our participants and facilitators due to coronavirus.  The Ohio State ...

  2. MGV Projects Reports and Documents

    https://franklin.osu.edu/program-areas/master-gardener-volunteers/mgv-projects-reports-and-documents

    You may view the documents by clicking on their title.  2020 220 Berry Patch Soil Research- Abbie ...

  3. Alexandria Crist

    https://ansci.osu.edu/our-people/alexandria-crist

    Alexandria Crist Beef Center Asst Manager crist.131@osu.edu OSU Beef Center ...

  4. ReFED's Better Together: Food System Best Practices for Navigating COVID-19

    https://aede.osu.edu/events/refeds-better-together-food-system-best-practices-navigating-covid-19

    think, feel, and operate. It may have forever altered our behaviors and attitudes towards food, from ...

  5. Fridge Study Reveals American Buying, Storing, and Consuming Trends During COVID-19

    https://aede.osu.edu/news/fridge-study-reveals-american-buying-storing-and-consuming-trends-during-covid-19

    often. A group of researchers with the Ohio State Food Waste Collaborative  recently surveyed 500 people ... respondents to our July 2020 survey say they are cooking more frequently at home compared to the same time ... Collaborative. “About half say that their cooking and food management levels have improved since the onset of ...

  6. CD Wire- August 3, 2020

    https://comdev.osu.edu/cd-wire/2020-08-03

    will be starting a new job as a graduate research associate for the Department of Agricultural ... while utilizing the latest and greatest research. He enjoys being in the outdoors learning new things ... In-Service I am looking forward to our CD in-service that will be held this Thursday. We will begin the day ...

  7. Manager Food Safety Certification Training

    https://coshocton.osu.edu/news/manager-food-safety-certification-training

    The ServSafe® Manager Food Safety Training course will be offered in Coshocton County on ... Room B100, Coshocton, OH 43812. Class size is limited to 8 participants. The ServSafe® Manager training ... meets Ohio Department of Health Manager certification requirements by providing in-depth food safety and ...

  8. Advanced Applied Econometrics

    https://aede.osu.edu/courses/aedecon-8102

    essential for PhD level applied research. We will focus on the applied econometrics, reading, writing and ... problem-solving skills necessary for you to begin to do your own research. Prereq: 7140, Econ 8714, and 8732; or ...

  9. Diversity in the Workplace: Challenges and Opportunities

    https://aede.osu.edu/courses/aedecon-2400

    to explore contemporary organizational strategies for managing workplace diversity while working to ...

  10. Wickham Elected to Board of Directors for National Agricultural Organization 

    https://acel.osu.edu/news/wickham-elected-board-directors-national-agricultural-organization%C2%A0

    Emily Wickham, communication and undergraduate program manager at The Ohio State University, was ... excited to welcome Emily to our board of directors. I look forward to partnering with our board members as ... Whittington, NAADA president. “This diversity is vital to our organization enhancing mission-critical solutions ...

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