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  1. Welcome to Chef Pamela Tramble-Johnson, EFNEP Program Assistant

    https://hamilton.osu.edu/news/welcome-chef-pamela-tramble-johnson-efnep-program-assistant

    Chef Pamela Tramble-Johnson is our newest program assistant with the Expanded Food and Nutrition ... over 30 years of extensive experience in Food Service Management including federal government, local ... school districts and universities where she served as Director, Operations Manager, Consultant and ...

  2. Fabric Frenzy Fundraiser

    https://hamilton.osu.edu/events/fabric-frenzy-fundraiser-1

    Come out to support the Hamilton County 4-H program by attending our Fabric Frenzy Fundraising ... craft supplies, and more! All donations directly support the work of our 4-H'ers. Do you know ...

  3. Fabric Frenzy Fundraiser

    https://hamilton.osu.edu/events/fabric-frenzy-fundraiser-0

    Come out to support the Hamilton County 4-H program by attending our Fabric Frenzy Fundraising ... craft supplies, and more! All donations directly support the work of our 4-H'ers. Do you know ...

  4. Fabric Frenzy Fundraiser

    https://hamilton.osu.edu/events/fabric-frenzy-fundraiser

    Come out to support the Hamilton County 4-H program by attending our Fabric Frenzy Fundraising ... craft supplies, and more! All donations directly support the work of our 4-H'ers. Do you know ...

  5. Chef Pamela Tramble-Johnson

    https://hamilton.osu.edu/people/chef-pam-tramble-johnson

    Tramble-Johnson is our newest program assistant with the Expanded Food and Nutrition Program (EFNEP) ... experience in Food Service Management including federal government, local school districts and universities ... where she served as Director, Operations Manager, Consultant and District Chef among other roles. She is ...

  6. Virtual Dining with Diabetes

    https://hamilton.osu.edu/news/virtual-dining-diabetes

    your blood sugar through our cooking school and nutrition education program designed for people with ...

  7. Virtual Dining with Diabetes

    https://hamilton.osu.edu/events/virtual-dining-diabetes

    other practices to help control your blood sugar through our cooking school and nutrition education ...

  8. Safeguarding Your Herd: How Biosecurity Keeps Salmonella Dublin at Bay

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/safeguarding-your-herd-how-biosecurity-keeps

    encompasses a comprehensive set of measures and management strategies designed to protect animals and humans ... transmission to calves. Remove and replace soiled bedding regularly and make sure to clean and sanitize ... animal pens, barns, or different age groups. Manure Management: Properly manage and dispose of manure to ...

  9. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/milk-prices-costs-nutrients-margins-and-comparison

    April F. White, Graduate Research Associate, Department of Animal Sciences, The Ohio State ... $15.95/cwt with March at $16.33/cwt. Nutrient Prices It can be helpful to compare the prices in Table 1 to ... higher than the 5-year average ($0.44/lb). To estimate profitability at these nutrient prices, the ...

  10. Tri-State Industry Conference

    https://hamilton.osu.edu/program-areas/agriculture-and-natural-resources/tri-state-industry-conference

    Originally organized and managed entirely by Ohio State University Extension Hamilton County, our committee ... organizations. Visit the Tri-State Green Industry Conference website for details on what was available during our ...

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