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  1. NEW RELEASE: 15 Measures of Dairy Farm Competitiveness

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-5/new-release-15-measures-dairy-farm-competitiveness

    Management Proper utilization of manure nutrients Minimize the cost of nutrient management and reduce ... and milk prices create many challenges for dairy farm families, thus management of key financial ... up-to-date information on dairy farm financial management and to address other key issues of management on ...

  2. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-5/milk-prices-costs-nutrients-margins-and-comparison

    Alex Tebbe, Graduate Research Associate, Department of Animal Sciences, The Ohio State University ... and any improvements in price because of lower milk production will likely be a wash. Nutrient prices ... used to appraise important nutrients in dairy rations, estimate break-even prices of ingredients, and ...

  3. September 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2019-highlights

    Dr. Barb Kowalcyk is bringing the Center for Foodborne Illness Research and Prevention (CFI) to ... Ohio State. CFI will provide a centralized location for food safety resources, researchers, faculty, ...

  4. Jacqueline Wilkins, Ph.D.

    https://extension.osu.edu/people/jacqueline-wilkins-phd

    business operations. Jackie also has experience in the public sector as the owner of a business management ... entities, and for-profit businesses. Jackie's research interests include prevention education, family ... federal funding to conduct research and provide prevention programming for Ohio's children and ...

  5. Faces of Ohio 4-H

    https://ohio4h.org/newsletter/ohio-4-h-highlights/september-2019/faces-ohio-4-h

    loves.  Katie Smith will be our guest speaker at the Ohio 4-H Foundation's annual fundraiser, ...

  6. New Ohio State center focuses on improving food safety, preventing foodborne illness

    https://fst.osu.edu/news/new-ohio-state-center-focuses-improving-food-safety-preventing-foodborne-illness

    safety.  The Center for Foodborne Illness Research and Prevention (CFI) will bring its 13-year record of ... center in CFAES.”  CFI will provide a centralized location for food safety resources, researchers ... develop new research and funding opportunities.” CFI is dedicated to improving food safety globally as ...

  7. August 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2019-highlights

    Chairman and Chief Scientific Officer of Global Research and Development at PepsiCo. The 2019 Harris Award ... building, during our Autumn Food Science Seminar Series. The department welcomed over 15 new ... the American Society for Nutrition's Carotenoid and Retinoid Research Interest Group (CARIG). Dr. ...

  8. Brewing Science

    https://fst.osu.edu/courses/fdscte-2410

    FDSCTE 2410 Science and practices of beer production including hop and barley cultivation, the ... Major: Food Science and Technology Major: Food Business Management Food Science and Technology ...

  9. Ohio 4-H in the Nation's Capital

    https://ohio4h.org/newsletter/ohio-4-h-highlights/august-2019/ohio-4-h-nations-capital

    a  behind-the-scenes look at how our government works and meet with members of Congress.  Katie Ketcham from Hardin ... proud to be a part of it as a young American.  I learned our Congress does not pass laws lightly. A lot ... of sessions at the National 4-H Center, where we drafted bills. Our bill was selected to go through ...

  10. Metabolomics, Principles and Practice

    https://fst.osu.edu/courses/fdscte-7600

    application of metabolomics to plant, food, nutrition and health-related research, although concepts are ...

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