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  1. 4-H Endowment Dinner

    https://mahoning.osu.edu/events/4-h-endowment-dinner

    For more information take a look at our flyer or call 330-553-5538 ...

  2. 4-H Update and Policy 1.50 Training

    https://miami.osu.edu/events/4-h-update-and-policy-150-training

    New for 2020 – grab your 4-H club enrollment paperwork at our yearly update!  Numerous changes ...

  3. Ohio 4-H Conference 2020

    https://mahoning.osu.edu/news/ohio-4-h-conference-2020

    learn together and from each other in order to improve our abilities to deliver the Ohio 4-H Program to ...

  4. Pesticide- Fertilizer Recertification

    https://mahoning.osu.edu/events/pesticide-fertilizer-recertification-1

    Fertilizer Recertification will follow at 9 p.m. If you are only in need of fertilizer recertification ...

  5. Pesticide- Fertilizer Recertification

    https://mahoning.osu.edu/events/pesticide-fertilizer-recertification-0

    Fertilizer Recertification will follow at 3 p.m. ...

  6. Pesticide & Fertilizer Recertification

    https://mahoning.osu.edu/events/pesticide-fertilizer-recertification

    Fertilizer Recertification will follow at 3 p.m. ...

  7. Extension Office Closed

    https://miami.osu.edu/events/extension-office-closed

    Our office is closed while our staff is participating in professional development with our ...

  8. Ohio State Ranks #1 in Big Ten for Short-Term Faculty-Led Education Abroad Participation

    https://students.cfaes.ohio-state.edu/news/ohio-state-ranks-1-in-big-ten-for-short-term-faculty-led-education-abroad-participation

    our students take part in an international experience before they graduate. Every year we offer ...

  9. Dining with Diabetes Franklin and Morrow Counties

    https://fcs.osu.edu/events/dining-diabetes-franklin-and-morrow-counties

    manage diabetes Make and sample delicious food Receive diabetes-friendly recipes ...

  10. Feeding High Ash Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-6/feeding-high-ash-forages

    within the plant (for example, potassium, calcium, magnesium, and copper) and soil contamination that ... concentrations decrease as plants mature and is greater in forages grown in soils that contain high ... but generally by only a few percentage points. On the other hand, harvest practices and soil ...

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