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  1. December 2021 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2021-department-highlights

    have excelled in teaching, research, or outreach/engagement, and whose work has demonstrated ... the 2021-2022 Faculty and Staff Award recipients. Congratulations to the following from our ... College on January 28 th. The department hosted their annual graduation party for our FST graduates and ...

  2. OSU Extension Annual Conference Award Recognitions

    https://fcs.osu.edu/news/osu-extension-annual-conference-award-recognitions

    Heather Sheets, Abby David and Gillian Champoir (Center for Lake Erie Area Research) Honorable Mention: ... for Lake Erie Area Research) Second:  Jamie McConnell (Muskingum Co.), Audrey Dimmerling (Columbiana ... and Sue Bixler (Center for Lake Erie Area Research) Honorable Mention:  Brian Raison (FAES – CD) ...

  3. FST Special Edition Newsletter- 2021 Autumn Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-autumn-graduation

    and conducting research during a global pandemic, this fall semester offered a routine that was ... Business Management] Amy Ondich – I'll always be grateful for the friends I made and everything I had ... Management] Hannah Parish – My favorite memory at Ohio State was exploring the campus with a friend that I had ...

  4. Major Requirements

    https://fst.osu.edu/future-students/prospective-undergraduates/major-requirements

    Advising Plan Food Business Management Required Courses Sample Advising Plan Culinary Science Required ...

  5. Sustainability

    https://fcs.osu.edu/programs/resources/sustainability

    Sustainability  In The Kitchen Teaching Sustainability to Kids Check out our Sustainable Home Tour:  Visit ... Holiday Leftovers Sustainability: Our Why Sustainability in the Kitchen: Waste-free Food Storage ... Waste-Free Lunches How to Wash Dishes More Sustainably Earth Friendly Summer Tips Our Favorite Sustainable ...

  6. ServSafe® Food Safety Training

    https://washington.osu.edu/news/servsafe%C2%AE-food-safety-training-0

    Click here for 2022 registration flyer. LEVEL 2 FOOD SAFETY- MANAGER TRAINING ServSafe® In-Class Manager ... Training ServSafe® Manager Training has become the industry standard in food-safety training and is ... accepted in almost all U.S. jurisdictions that require employee certification. Manager Training meets ODH ...

  7. November 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2021-highlights

    Institute for Operations Research and the Management Sciences) this year for her work leading and ... research with Ira Flatow on NPR's Science Friday. Click here to listen. The Washington Post ran ... a story about when it makes sense to soak your dirty dishes and cited research from Dr. Melvin Pascall. ...

  8. CDC award to combat antimicrobial resistance

    https://fst.osu.edu/news/cdc-award-combat-antimicrobial-resistance

    capacity through applied education, training and research globally. Over the next five years, the GOHi team ...

  9. Graduate Student Awards and Recognition

    https://fst.osu.edu/graduate/graduate-student-awards-and-recognition

    Each year, the department recognizes a number of achievements of our graduate students. Listed ... objective of this award is to motivate and encourage graduate students to contribute to our excellent ... teaching program for our undergraduate students. 2021 – Siying Jane Fu and Yutong Li  ...

  10. Individual Studies

    https://fst.osu.edu/courses/fdscte-8193

    FDSCTE 8193 Research experience and preparation of technical paper. Prereq: 10 cr hrs in Grad ...

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