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  1. Chow Line: Raw or cooked vegetables?

    https://cfaes.osu.edu/news/articles/chow-line-raw-or-cooked-vegetables

    said. “This is because cooking changes the structure of these nutrients’ molecules, allowing our bodies ... Food, Agricultural, and Environmental Sciences (CFAES). “Cooking some vegetables releases nutrients that ... the heat involved in cooking some vegetables can destroy some of their nutrients, for others, it ...

  2. Conference to discuss progress on NW Ohio water quality efforts

    https://cfaes.osu.edu/news/articles/conference-discuss-progress-nw-ohio-water-quality-efforts

    Nutrient Management (March 10), Pest Management (March 11), and Soil and Water Management (March 12). ... specialists is working with farmers to evaluate practices that promote soil health and reduce the amount of ... determine the effects of applying varied rates of phosphorus, nitrogen, and potassium fertilizers to ...

  3. India’s Amity University to Cooperate with CFAES’s Carbon Management and Sequestration Center

    https://ipa.osu.edu/news/india%E2%80%99s-amity-university-cooperate-cfaes%E2%80%99s-carbon-management-and-sequestration-center

    Amity University, a private research institution of a dozen campuses, headquartered in Noida, ... behalf of its Carbon Management and Sequestration Center (CMASC) within the College of Food, ... teaching materials, and other scientific and technological literature (2) Research collaboration (3) ...

  4. 2020 a busy year for SWBR

    https://southcenters.osu.edu/newsletter/winter-2021/2020-busy-year-for-swbr

    research proposals and pre-proposals were focused on edge-of-field soil and nutrient loss; adsorption tools ... Rafiq Islam SWBR Program Leader With our mission to develop and promote research, Extension, and ... educational programs for agricultural management practices that are environmentally compatible to sustain soil ...

  5. Our Team

    https://southcenters.osu.edu/node/2787

    Meet Our Team Doug Anderson, MEP Program Manager  Serving the following counties: Coshocton, ... 11 years. His favorite aspect of the MEP program is helping our partners and manufacturers connect to ...

  6. New eField Study Report Available

    https://soilfertility.osu.edu/news/new-efield-study-report-available

    New eFields study shows soil health values across Ohio farms and how management impacts soil ...

  7. Ohio 4-H Workforce Development Plan

    https://ohio4h.org/https%3A/ohio4h.org/http%253A/youthsuccess.osu.edu/%253Fpage_id%253D129/ohio-4-h-workforce-development-plan

    need, and our wide range of projects cover just about every possible career option available. Ohio 4-H ... youth and our approach to support workforce development through our programmatic efforts. ...

  8. Workforce Development

    https://ohio4h.org/http%3A/youthsuccess.osu.edu/%3Fpage_id%3D129/workforce-development

    career readiness for youth and our approach to support workforce development through our programmatic ...

  9. CFAES recognizes 12 at 50th Alumni Awards Ceremony

    https://cfaes.osu.edu/features/cfaes-recognizes-12-50th-alumni-awards-ceremony

    Ribeiro, PhD, 2005, animal, dairy, and poultry science Yuri Lopes Zinn, PhD, 2005, soil science ...

  10. 'Tis the season for strawberries

    https://southcenters.osu.edu/newsletter/winter-2021/tis-the-season-for-strawberries

    fumigants, was used to allow for more highly managed irrigation and nutrient delivery, as well as discharge ... over the holiday season? It may not take a Christmas miracle to make that a reality, say researchers at ... periods, like Thanksgiving and Christmas, is one of the objectives of a new Extension research trial being ...

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