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  1. Awards and recognitions

    https://cfaes.osu.edu/newsletter/cfaes-monthly/june-2020/awards-and-recognitions

    Read more. Research paper impact The  Soil and Water Conservation Society  (SWCS) board of directors ... quality of a research paper published in the journal in the previous five years, is for “Soil carbon ... has named  Rattan Lal,  professor and Distinguished University Professor of Soil Science, School of ...

  2. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-3/milk-prices-costs-nutrients-margins-and-comparison

    April Frye White, Graduate Research Associate, Department of Animal Sciences, The Ohio State ... starts to recover. Nutrient Prices When comparing the prices in Table 1 to the 5-year averages, the ... current prices of nutrients are acceptable.The price of net energy of lactation (NE L) is about 48% lower ...

  3. Staying at home? Let the Zoom weddings begin

    https://cfaes.osu.edu/newsletter/cfaes-monthly/june-2020/staying-home-let-the-zoom-weddings-begin

    are pleased to announce that, in addition to our offerings of in-person gatherings, we also have the ... technologies to provide virtual gatherings,” said  Matthew Benko-Scruggs,  general manager of the Wooster ...

  4. It’s about learning new skills and how to persevere

    https://cfaes.osu.edu/newsletter/cfaes-monthly/june-2020/it%E2%80%99s-about-learning-new-skills-and-how-persevere

    expect, so we’ll help our young people manage those feelings, learn something new, and use those skills ...

  5. April/May 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/aprilmay-2020-highlights

    Congratulations and best of luck to our new alumni. OSU Executive Vice President and Provost, Dr. Bruce McPheron ... Congratulations to three of our faculty members – Dr. Sheryl Barringer, Dr. Ken Lee, and Dr. Ahmed Yousef- on ... could not be held as planned this year. However, there were several students and clubs in our department ...

  6. Chow Line: Canning expected to be big this year amid COVID-19

    https://cfaes.osu.edu/news/articles/chow-line-canning-expected-be-big-year-amid-covid-19

    botulinum,” Shumaker said. These bacteria are found in soil and can survive, grow, and produce a toxin in ... really a complicated process, you do have to follow researched and tested recipes, Shumaker said.   ... and Environmental Sciences and its outreach and research arms, Ohio State University Extension and the ...

  7. Trinity Meadows

    https://students.cfaes.ohio-state.edu/node/4450

    about Ohio State?  My favorite thing about Ohio State is our school spirit and going to sporting events! ...

  8. $500,000 gift transforms Ohio State ATI’s engineering tech program and helps students in emergencies

    https://cfaes.osu.edu/news/articles/500000-gift-transforms-ohio-state-ati%E2%80%99s-engineering-tech-program-and-helps-students-in

    hardships of the COVID-19 pandemic. “The bulk of this gift is supportive of our engineering technologies. ... also to the sustained commitment of our faculty and staff to student success because the donor had the ... confidence in our faculty and staff to be able to support these students,” she said. The ATI Engineering ...

  9. Intro to Integrated Livestock Production

    https://cfaes.osu.edu/news/events/intro-integrated-livestock-production

    communities, soil biology, plant and animal health, and the context of the current global environmental crisis. ...

  10. Managing Motivation as a Student in the Time of COVID-19

    https://cfaes.osu.edu/news/events/managing-motivation-student-in-the-time-covid-19

    family, music, sports, and, of course, all things Buckeye. Dr. Leo Taylor is the Program Manager for ... In 2015 he received his Ph.D. in entomology from Cornell University where he researched the role of ...

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