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  1. Nutrient Removal for Field Crops in Ohio

    https://ohioline.osu.edu/factsheet/anr-96

    philosophy in Ohio for crop nutrient management is to apply phosphorus (P) and potassium (K) fertilizer or ... recommendations for other agronomic crops grown in Ohio. Crop Nutrient Management Philosophy  The current ... Grazing Management. References Nutrient content of field crops used in Table 1. (Accessed April 6, 2020) ...

  2. Congratulations to our new alumni!

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/may-2021/congratulations-our-new-alumni

     After a year of unknowns, CFAES graduates had the opportunity to graduate in The Shoe! ...

  3. Virtual SNAP-Ed Classes Available

    https://clermont.osu.edu/news/virtual-snap-ed-classes-available

    a change in the way we taught our classes since we could no longer meet safely in person. With a little ... practice and a lot of determination we now offer classes virtually for our participants! This means you can ... join classes in the convenience of your own home. You can expect our classes to have a lot of fun and ...

  4. Forage Planting – How to Do It Well

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-2/forage-planting-%E2%80%93-how-do-it-well

    (https://forages.osu.edu/forage-management/soil-fertility-forages). Forages are more productive where soil pH is above 6.0, but for alfalfa, it should be 6.5 – 6.8. ... fertility are in the recommended ranges.  Follow the Tri-state Soil Fertility Recommendations ... plant, will help improve chances for successful forage establishment. Check now to make sure soil pH and ...

  5. South Centers Team Wins Grant to Improve Teaching and Research on Carbon Cycles at Tyumen State University in Russia

    https://ipa.osu.edu/news/south-centers-team-wins-grant-improve-teaching-and-research-carbon-cycles-tyumen-state

    have enabled OSU South Centers at Piketon to cooperate with the International Integrated Research ... Biology at Tyumen State University (UT)  in Siberia. Dr. Rafiq Islam, Program Director, Soil, Water, and ... countries. He will develop academic curriculums on Soil and Environmental Quality (undergraduate) and ...

  6. CFAES Alumni Spotlight: Mark Monaco

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/april-2021/cfaes-alumni-spotlight-mark-monaco

    conserve and manage our natural resources in sustainable ways, including spatial planning of human uses in ... Great Lakes communities and ecosystems is our greatest scientific and management challenge. Since the ... research opportunities. I was able to participate as a student and as the Stone Lab manager in over 50 ...

  7. 2021 CFAES Alumni Award Honorees

    https://advancement.cfaes.ohio-state.edu/node/5147

    Mambro Ribeiro PhD '05 Animal Sciences INTERNATIONAL ALUMNI AWARD Yuri Lopes Zinn PhD '05 Soil ...

  8. Past CFAES Alumni Award Honorees by Last Name

    https://advancement.cfaes.ohio-state.edu/node/5152

    Management Beef and Sheep- Distinguished Alumni Award 2015 Ian Blount- MS '96 Agricultural Education, BS ... Resource Management- Young Professional Achievement Award 1980 Vern Cahill- PhD '55, MS '42, BS ... Award 2016 Renee Geyer- ASC '09 ASC Turfgrass Management Technology- Young Professional Achievement ...

  9. Faces of Ohio 4-H

    https://ohio4h.org/newsletter/ohio-4-h-highlights/april-2021/faces-ohio-4-h

    Each month we highlight an Ohio 4-H alumnus. Our alumni have amazing stories to share, from their ... phones, computers, tablets, etc. Our summers were spent in 4-H activities—fairs, camp, and style shows. We ... looked forward to seeing all our friends each year in 4-H,” remarked Janet. At age 10, Janet started with ...

  10. Sour Rot Disorder of Grape

    https://ohioline.osu.edu/factsheet/plpath-fru-50

    Professor, Department of Plant Pathology, The Ohio State University Lianna Wodzicki, Graduate Research ... develop sour rot. Sour Rot Management Variety Selection All varieties of wine grapes can develop sour rot. ... maintenance and spraying. Bird management, especially from véraison (ripening) through to harvest, is ...

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