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  1. Seeding Perennial Forages in Late Summer

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/seeding-perennial-forages-late-summer

    for stand establishment success, regardless of what type of seeding you are making: Soil fertility and ... grasses 20 to 30 ppm Mehlich-3. The optimal soil potassium level is 120 to 170 ppm for most of our soils ... decision to plant or not will have to be made for each individual field, considering soil moisture status ...

  2. Rain, Rain, Go Away, Right On Down the Ditch and Drain

    https://wayne.osu.edu/news/rain-rain-go-away-righto-down-ditch-and-drain

    dependent upon soil type. Using our same clay example from earlier: for an “excellent” rating, tile is ... table in the soil, or right above saturated soil. This of course depends on soil type, with some soils ... The Wayne County Soil and Water Conservation District supplies great resources and photos of two-stage ...

  3. Harvest Management of Sorghum Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/harvest-management-sorghum-forages

    management of these grasses. The general guidelines for harvesting or grazing these summer annual grasses as ... shown here agree with a study conducted by researchers at Cornell University (Kilcer et al., 2005), who ... of water that must be evaporated for ensiling as yields increase. The Cornell researchers stated that ...

  4. Manure Science Review

    https://agnr.osu.edu/events/manure-science-review-1

    • Updates: Saturated buffer research and Grand Lake St. Marys | Stephen Jacquemin, Wright State ... University-Lake Campus • Legacy phosphorus runoff | Will Osterholz, USDA –ARS • KDS /Quick wash manure nutrient ...

  5. Selecting, Storing, and Serving Ohio Strawberries

    https://ohioline.osu.edu/factsheet/HYG-5531

    are one of the most popular small fruits to grow in home gardens. Some varieties, if managed well, may ... is molded, mold spores will have traveled throughout the entire package. Research has linked mold to ...

  6. Selecting, Storing, and Serving Ohio Onions

    https://ohioline.osu.edu/factsheet/hyg-5524

    before storing. Wash onions just before serving. Remove outer layers that may hold soil. Wash onions ...

  7. New Time: Staff/Faculty Appreciation Tour

    https://chadwickarboretum.osu.edu/events/new-time-stafffaculty-appreciation-tour

    the bus loops stop right at our "front door" by the Agriculture Administration building. It ...

  8. Packing School Lunches for Picky Eaters

    https://wayne.osu.edu/news/packing-school-lunches-picky-eaters

    important nutrients.Items like whole grains and beans add complex carbohydrates, vegetables and fruit add ...

  9. Improving Biomass Properties via Densification and Upgrading

    https://ohioline.osu.edu/factsheet/fabe-6605

    FABE-660.5 07/28/2021 Dr. Ashish Manandhar, Postdoctoral Researcher, Department of Food, ... Netherlands, Energy Research Centre of the Netherlands (ECN), 2005. PDF.  ... engineeringtoolbox.com/classification-coal-d_164.html. Forest Research. n.d. “Biomass briquettes.” Resources. Accessed July 26, 2021. ...

  10. Selecting, Storing, and Serving Ohio Greens

    https://ohioline.osu.edu/factsheet/hyg-5519

    Cook fresh greens in very little water and only until tender to retain nutrients. See chart below for ...

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