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  1. Growing Giant Pumpkins in the Home Garden

    https://ohioline.osu.edu/factsheet/hyg-1646

    add organic matter to the soils. Fertilizer and Lime A soil test is recommended in the fall to address ... prior to spring planting. Always apply lime and fertilizers based on soil test recommendations. ... establish good soil tilth. Some growers will plant a fall cover crop such as oats, annual rye, or clover to ...

  2. Phosphorus Nutrient Management for Yield and Reduced P Loss at Edge of Field

    https://ohioline.osu.edu/factsheet/agf-509

    fertilizer or organic (i.e., manure, biosolids, compost) nutrient sources to frozen or snow-covered soil ... Professor and State Specialist in Soil Fertility, School of Environment and Natural Resources, The Ohio ... designed structures (i.e., blind inlets) to reduce soil and nutrient losses. No application of P containing ...

  3. Grapevine Nutrient Management: Petiole Sampling and Analysis

    https://ohioline.osu.edu/factsheet/hyg-1438

    nutrient deficiency observed in the vineyard. By directly monitoring vine nutrient status, fertilizer ... vineyards to monitor the overall balance of major nutrients and soil pH, a primary determinant of nutrient ... availability. However, there is a poor relationship between soil and plant nutrient levels. While a soil may be ...

  4. EPN Breakfast- October 8, 2019

    https://epn.osu.edu/events/epn-breakfast-october-8-2019

    introduces our panel of leaders 8:25 a.m.   Agency perspective and overview on nutrient management and water ... VIEW PHOTOS FROM PROGRAM HERE   Program summary: Nutrient management on farms and water quality ... agency’s current nutrient management and water quality policies and programs; and  Laurie A. Stevenson, ...

  5. Meet Jenna Lee: Engineering a Passion for Agriculture

    https://fabe.osu.edu/news/meet-jenna-lee-engineering-passion-agriculture

    try some of the advanced Kubota equipment.  Being involved on campus helped made her aware of research ... opportunities, such as the Digital Ag program, where Jenna has been a student research assistant for the past two ... creating a new portion on their website called the Tech Toolshed. Jenna helped research a variety of apps ...

  6. NEW RELEASE: 15 Measures of Dairy Farm Competitiveness

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-5/new-release-15-measures-dairy-farm-competitiveness

    Management Proper utilization of manure nutrients Minimize the cost of nutrient management and reduce ... and milk prices create many challenges for dairy farm families, thus management of key financial ... up-to-date information on dairy farm financial management and to address other key issues of management on ...

  7. ASM Club Snow Blower Clinic Drop-Off

    https://fabe.osu.edu/events/asm-club-snow-blower-clinic-drop

    can be prepared to stay ahead of the coming snow. The Agricultural Systems Management Club at The Ohio ...

  8. Food Safety

    https://fabe.osu.edu/node/8652

    evaluating microbiological safety of various alternative food-processing technologies. Current research ... laboratory also conducts research application of superheated steam for food sanitation of dry processing ...

  9. Rural Neighbors—Living and Working Together

    https://ohioline.osu.edu/factsheet/cdfs-1280

    manure in the most environmentally friendly method, so that nutrients are absorbed by crops. To keep ... generate as many solutions as you can, taking care not to pass judgment on other’s ideas. Research the ... Consult the local Extension office for up-to-date research-based information. Reach agreement on the most ...

  10. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-5/milk-prices-costs-nutrients-margins-and-comparison

    Alex Tebbe, Graduate Research Associate, Department of Animal Sciences, The Ohio State University ... and any improvements in price because of lower milk production will likely be a wash. Nutrient prices ... used to appraise important nutrients in dairy rations, estimate break-even prices of ingredients, and ...

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