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Plant Now to Graze Later
https://wayne.osu.edu/news/plant-now-graze-later
fields to allow the seeds to germinate. Regardless of seeding, always make sure to run a soil test for pH ... and nutrients prior to planting. It can prevent a lot of headaches after the fact. As I mentioned, ... interesting about this experiment is the nutrient content of the forages provided. The stockpiled pasture ...
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Rain, Rain, Go Away, Right On Down the Ditch and Drain
https://wayne.osu.edu/news/rain-rain-go-away-righto-down-ditch-and-drain
dependent upon soil type. Using our same clay example from earlier: for an “excellent” rating, tile is ... table in the soil, or right above saturated soil. This of course depends on soil type, with some soils ... The Wayne County Soil and Water Conservation District supplies great resources and photos of two-stage ...
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Utilizing Secondary Data for Business Retention and Expansion Planning and Reporting
https://ohioline.osu.edu/factsheet/cdfs-1580
objective because it is usually collected with the purpose of addressing a particular research problem or ... Andreas Breitling, Pixabay. Secondary data is information which a researcher has not collected or created ... data resources: General population research can be conducted through the U.S. Census Bureau’s Decennial ...
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Selecting, Storing and Serving Ohio Carrots
https://ohioline.osu.edu/factsheet/hyg-5514
other nutrients including fiber. One cup of cooked carrots has only 45 calories. Storage Remove the ... and even in desserts. Overcooking carrots results in a loss of nutrients and flavor. Wash carrots ... is nutrient-rich. When washing large amounts of carrots, lift them from the water to prevent ...
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Back to School Tips for Teen Drivers
https://wayne.osu.edu/news/back-school-tips-teen-drivers-0
330-264-8722. CFAES provides research and related educational programs to clientele on a nondiscriminatory ...
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Selecting, Storing, and Serving Ohio Potatoes
https://ohioline.osu.edu/factsheet/hyg-5529
Serving Leaving skin on potatoes during cooking is an excellent way to conserve their nutrients (unless ... peeler. Keep peelings as thin as possible, since some of the potato’s nutrients are found close to the ... skin. Potatoes retain nutrients better if cooked whole. However, they may be halved, sliced, or diced if ...
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Selecting, Storing, and Serving Ohio Strawberries
https://ohioline.osu.edu/factsheet/HYG-5531
the most popular small fruits to grow in home gardens. Some varieties, if managed well, may produce ... is molded, mold spores will have traveled throughout the entire package. Research has linked mold to ...
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Selecting, Storing, and Serving Ohio Onions
https://ohioline.osu.edu/factsheet/hyg-5524
before storing. Wash onions just before serving. Remove outer layers that may hold soil. Wash onions ...
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Selecting, Storing, and Serving Ohio Greens
https://ohioline.osu.edu/factsheet/hyg-5519
nutrients. See chart below for approximate cooking times for fresh greens. Approximate Cooking Times for ...
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Upcoming Ag Events
https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/upcoming-ag-events
managers will answer your questions. There is no cost, but you must register to attend. Click here to ...