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  1. Farm Science Review

    https://butler.osu.edu/events/farm-science-review-0

    demonstration and education area for agriculture and natural resources management practices. The Gwynne is home ...

  2. Farm Science Review

    https://butler.osu.edu/events/farm-science-review

    demonstration and education area for agriculture and natural resources management practices. The Gwynne is home ...

  3. 2015 Breakfast on the Farm

    https://oardc.osu.edu/events/2015-breakfast-farm

    being sponsored in part by the Fulton SWCD, OSU Extension- Fulton County, and the Fulton County Farm ...

  4. Butler County Local Foods

    https://butler.osu.edu/news/butler-county-local-foods

    local foods movement, Ohio State University Extension has gathered data to create The Butler County ... Extension’s goal is to give local residents information to connect consumers with local growers.    The United ... local foods movement by using Ohio State University Extension’s new Butler County Local Foods Guide.  ...

  5. EPN Breakfast Club

    https://oardc.osu.edu/events/epn-breakfast-club

    the School of Environment and Natural Resources  in Ohio State’s College of Food, Agricultural, and ...

  6. Gary Gao receives specialty crop block grant

    https://southcenters.osu.edu/newsletter/2015-connections-newsletter-fall-edition/gary-gao-receives-specialty-crop-block-grant

    By Gary Gao, Ph.D., Extension Specialist and Associate Professor   Fruit production in containers ... each crop.  A third benefit might be higher harvest efficiency.  Another benefit is season extension ...

  7. Specialty Pumpkin Grant Received

    https://southcenters.osu.edu/newsletter/winter-issue-2015/horticulture/specialty-pumpkin-grant-received

    By: Brad Bergefurd, MS, Horticulture Specialist and Extension Educator Thanks to a grant from the ... and extension program has explored new production methods that have been implemented on Ohio farms to ...

  8. Food Hub Development

    https://southcenters.osu.edu/marketing/product/local-and-regional-food/collaborative-approaches-for-food-entrepreneur-developme-2

    —Mondragon USA —United Food and Commercial Workers Ohio Cooperative Development Center —OSU Extension —Ohio ... Network project is an effort of the OSU Extension in the City's Employment and Economy Program and ... community residents. The OSU Extension in the City Program will assist growers and local food-related ...

  9. Farmers: 3 days to hone your business’s edge, 4,000 ways to see how

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/september-october-2015/farmers-3-days-hone-your-business%E2%80%99s-edge

    and OSU Extension, and Purdue University too, and more than 4,000 product lines from 620 commercial ...

  10. Sustainable aquaponic vegetable and fish co-production in Ohio

    https://southcenters.osu.edu/newsletter/2015-connections-newsletter-fall-edition/sustainable-aquaponic-vegetable-and-fish-co

    By: Brad Bergefurd, MS, Horticulture Specialist and Extension Educator   Producing vegetables and ... University Piketon Research & Extension Center.    Aquaponic Systems The most common aquaponic systems ...

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