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  1. Endeavor Center and Small Business Development Center

    https://southcenters.osu.edu/newsletter/connections-newsletter-2016-summer-edition/endeavor-center-and-small-business-development

    Recently our SBDC has worked on a wide variety of projects. We received additional SBA funding to have ...

  2. Butler County Local Foods

    https://butler.osu.edu/news/butler-county-local-foods

    local foods movement, Ohio State University Extension has gathered data to create The Butler County ... Extension’s goal is to give local residents information to connect consumers with local growers.    The United ... local foods movement by using Ohio State University Extension’s new Butler County Local Foods Guide.  ...

  3. Specialty Pumpkin Grant Received

    https://southcenters.osu.edu/newsletter/winter-issue-2015/horticulture/specialty-pumpkin-grant-received

    By: Brad Bergefurd, MS, Horticulture Specialist and Extension Educator Thanks to a grant from the ... and extension program has explored new production methods that have been implemented on Ohio farms to ...

  4. Food Hub Development

    https://southcenters.osu.edu/marketing/product/local-and-regional-food/collaborative-approaches-for-food-entrepreneur-developme-2

    —Mondragon USA —United Food and Commercial Workers Ohio Cooperative Development Center —OSU Extension —Ohio ... Network project is an effort of the OSU Extension in the City's Employment and Economy Program and ... community residents. The OSU Extension in the City Program will assist growers and local food-related ...

  5. Gary Gao receives specialty crop block grant

    https://southcenters.osu.edu/newsletter/2015-connections-newsletter-fall-edition/gary-gao-receives-specialty-crop-block-grant

    By Gary Gao, Ph.D., Extension Specialist and Associate Professor   Fruit production in containers ... each crop.  A third benefit might be higher harvest efficiency.  Another benefit is season extension ...

  6. Strengthening Families over Dinner

    https://butler.osu.edu/news/strengthening-families-over-dinner

    Community Health,  56: 89-94. Ohio State University Extension, Ohioline, Factsheet FLM-FS-4-03. ... http:/ohioline.osu.edu. Written by:  Kathy Green, Extension Educator, Family and Consumer Sciences, Ohio State University ... Extension, Butler County Reviewed by:  Kristen Corry, Extension Educator, Family and Consumer Sciences, Ohio ...

  7. Sustainable aquaponic vegetable and fish co-production in Ohio

    https://southcenters.osu.edu/newsletter/2015-connections-newsletter-fall-edition/sustainable-aquaponic-vegetable-and-fish-co

    By: Brad Bergefurd, MS, Horticulture Specialist and Extension Educator   Producing vegetables and ... University Piketon Research & Extension Center.    Aquaponic Systems The most common aquaponic systems ...

  8. State Food Policy Summit May 27

    https://southcenters.osu.edu/news/state-food-policy-summit-may-27

    Development, Ohio State Extension, and the Michigan Food Policy Council. These speakers will address a range of ...

  9. Developing the Ohio hops and malting barley industry

    https://southcenters.osu.edu/newsletter/connections-newsletter-summer-edition-2015/horticulture/developing-the-ohio-hops-and

    By: Brad Bergefurd, MS, Horticulture Specialist and Extension Educator   Statewide interest ... the OSU Entomology Department and Brad Bergefurd of OSU South Centers and OSU Extension Scioto County ... Ohio at the Piketon Research and Extension Center, exploring both fall and spring planted varieties. ...

  10. OAA Workshop Presentations 2013

    https://southcenters.osu.edu/aquaculture/presentations/oaa-workshop-presentations-2013

    Extension Specialist, North Central Region North Central Regional Aquaculture Center Update, Bill Lynch, ... OSU Extension Sesion II: Recirculating Aquaculture Marine Shrimp in RAS, Russ Allen, Allen's ...

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