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Innovation in Extension
https://urban-extension.cfaes.ohio-state.edu/positioning/innovation-extension
General Resources eXtension Innovation and eXtension Maker Network Extension Committee on Organization and ... Innovation in Extension Innovation in Extension Innovation in Extension flows along the urban ... rural continuum. The National Urban Extension Leaders (NUEL) advance innovation through collectie ...
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New Faculty Member in Animal Welfare
this mission, I received additional professional training in animal behavior and welfare, which granted ... risks in the future. Additionally, I am committed to raising awareness and knowledge about food animal ...
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2022
https://students.cfaes.ohio-state.edu/node/5366
Haley Schmersal Social Media Usage in OSU ANR Extension Communication Dr. Annie Specht Maryellen Bliss, ... Lindsey Okuley Exploring Research Outreach and Engagement in the Department of Agricultural, ...
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High-Risk Category: Meals, Food and non-Alcoholic Beverages
Additional workflow for approvals, system entry and in-depth compliance reviews must occur. It is ... of the “Food Category” (see chart below). Any additional information or documentation further ... must have additional approvals internally and externally to college. Disclosure of leadership ...
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Virtual Meeting of the USDA Fruit and Vegetable Industry Advisory Committee
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Precision Livestock Farming for Dairy Producers
Jason Hartschuh, Extension Field Specialist, Dairy Management and Precision Livestock, Ohio State ... University Extension This winter, the OSU Extension Digital Ag team is offering a 6-part Zoom series on ... quantity in pasture and hay fields. Dr. Josh Jackson, Assistant Extension Professor with the University of ...
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Current 2024 US Dairy Outlook
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/current-2024-us-dairy-outlook
Jason Hartschuh, Extension Field Specialist, Dairy Management and Precision Livestock, Ohio State ... University Extension With the first month of 2024 coming to a completion, hopefully you have had time to ... content of 3.5%, while the average fat content in Federal Order 33 is 4.1%. These additional pounds of ...
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Signatures on (Non-PO) Supplier Agreements
https://cfaesfinance.osu.edu/service-center-resource-guides/signatures-non-po-supplier-agreements
issued and additional administrative work to correct the error. The CFAES Service Center has implemented ...
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Everyday Entrepreneurial Leadership in Extension
Entrepreneurial Leadership in Extension and shared related resources. Download a PDF of the poster Resources ... Awareness of entrepreneurial application in everyday Extension occurrences can improve Extension ... ventures, interest in entrepreneurial influences in Extension appear through decades of literature. With ...
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Urban Agriculture Isn’t as Climate-Friendly as It Seems, but These Practices Can Transform City Farms
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