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  1. Food Animal Resource Management II- Small Ruminants

    https://ati.osu.edu/courses/food-animal-resource-management-ii-small-ruminants

    ANMLTEC 2582.04T Supervised practical experience in small ruminant production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, small ruminant production and management skills and c ...

  2. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine

    ANMLTEC 2582.03T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, swine production and management skills and competency. A grade ...

  3. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-0

    ANMLTEC 2583T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, swine production and management skills and competency. A grade of ...

  4. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-1

    ANMLTEC 2582T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production and management skills and competency. A grade of C ...

  5. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine-0

    ANMLTEC 2513T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving swine production and management skills and competency. A grade of C or better required to mee ...

  6. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-1

    ANMLTEC 2583T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, swine production and management skills and competency. A grade of ...

  7. Introduction to Ornamental Horticulture

    https://ati.osu.edu/courses/introduction-ornamental-horticulture

    management. 1 3-hr cl. Open to non-degree students in outreach, weekend college, and evening programs. Not ...

  8. Community Development Awards

    https://comdev.osu.edu/about-cd/community-development-awards

    Raymond A. Schindler Excellence in Community Development Extension Award Call for Nominations- Due ... Extension Award recognizes a CD Extension professional for significant programmatic strengths, major ... contributions and innovative approaches achieved over the course of their Extension career with a $1500 award ...

  9. Safe and Health at Ohio State ATI

    https://ati.osu.edu/safe-and-healthy-ATI

    blake429@osu.edu Central Line: (330) 287-7504 ati_housing@osu.edu HUMAN RESOURCES All things HR including student ... Hall Room 220 Available every other Monday and Tuesdays from 10:00 am- 3:00 pm.  Note-Human Resources ... Information Mariah Tibbs,Senior Human Resources Associate,  tibbs.40@osu.edu, 330-462-6159 Robin Frazier, ...

  10. Recognition for AET Faculty

    https://ati.osu.edu/newsletter/wednesday-wire/august-26-2020/recognition-for-aet-faculty

    Operations with Students. NACTA Conference.      Extension publications: Mastellar, S. L., & ... Tri-State Fertilizer Recommendations. OSU Extension CORN Newsletter  https ... Flies. Tack Box Talk podcast by eXtension Horses. Season 2 Episode 28.  ...

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