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  1. EPN Breakfast- September 13, 2022: Advancing environmental justice in extreme heat and adapting through collaborative networks

    https://cfaes.osu.edu/news/events/epn-breakfast-september-13-2022-advancing-environmental-justice-in-extreme-heat-and

    events on residents. People living in marginalized communities often have less access to the resources ... accessible climate change adaptation. This session is designed for natural resource professionals, ... Fried, MS, doctoral students in the School of Environment and Natural Resources at The Ohio State ...

  2. Developing Phosphorus and Potassium Recommendations for Field Crops

    https://ohioline.osu.edu/factsheet/agf-0515

    AGF-0515 Agriculture and Natural Resources 10/18/2022 Greg LaBarge, Professor, Field Specialist, ... Agronomic Systems, Ohio State University Extension Land-grant university fertilizer recommendations are ... University Extension fact sheet, Soil Acidity and Liming for Agronomic Production  (Mullen, Lentz, and ...

  3. Choosing a Pest Management Company

    https://ohioline.osu.edu/factsheet/HYG-2178-11

    HYG-2178 Agriculture and Natural Resources 04/14/2011 Susan Jones, Ph.D.; Barbara Bloetscher, and ... Joanne Kick-Raack, Entomology, Ohio State University Extension Lonnie Alonso, Columbus Pest Control ... Information about pests is available at the Ohio State University Extension website (extension.osu.edu) or at ...

  4. Phomopsis Twig Blight of Blueberry

    https://ohioline.osu.edu/factsheet/plpath-fru-45

    PLPATH-FRU-45 Agriculture and Natural Resources 06/22/2011 Daniel J. Anco and Michael A. Ellis, ... Home Fruit Plantings.  These publications can be obtained from your local OSU Extension office or OSU ... Extension's online bookstore at estore.osu-extension.org. Harvest fruit often enough, at least every seven ...

  5. About CFAES

    https://cfaes.osu.edu/about

    sustain life. A Research Powerhouse OSU Extension Impacts Ohioans One College Our Reach Across the ...

  6. Application of High-Pressure-Based Technologies in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1001

    FST-FABE-1001 Agriculture and Natural Resources 11/01/2022 Jerish Joyner Janahar V. M. ... treatments can eliminate or reduce the need for synthetic additives in product formulation. This helps the ... pressure due to the compressibility difference between air and food. In addition, foods with low-moisture ...

  7. Farming with Diabetes

    https://ohioline.osu.edu/factsheet/AEX-982.6-11

    O​hio AgrAbility Fact Sheet Series AEX-982.6 Agriculture and Natural Resources 01/26/2012 S. Dee ... Engineering, The Ohio State University; Josh Svarda, Program Coordinator, Easter Seals Work Resource Center; ... Extension, National Ag Safety Database.  ...

  8. CFAES Diversity, Equity, and Inclusion Workshops

    https://cfaesdei.osu.edu/workshopsprograms/dei-workshops

    individual units, departments, and organizations  within CFAES, including Extension and field research ...

  9. Using Pasture Measurement to Improve Your Management

    https://ohioline.osu.edu/factsheet/11-HCS-868

    HCS-868 Agriculture and Natural Resources 06/22/2011 Jeff McCu​tcheon, Associate Professor, Ohio ... State University Extension, Morrow County The simple act of measuring and recording the forage mass in ... factor determining maintenance feed requirements. Production levels will add additional requirements such ...

  10. Grant helps 4-H expand access to computer science education to multiple counties statewide

    https://cfaes.osu.edu/news/articles/grant-helps-4-h-expand-access-computer-science-education-multiple-counties-statewide

    Ohio’s counties. OSU Extension is the outreach arm of The Ohio State University College of Food, ... go towards offering computer science programming to an additional 1,500 youth across the state by ... Extension. Ohio 4-H, the youth development arm of OSU Extension, offers 4-H programs to youth in all 88 of ...

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