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  1. Healthy Cooking for One or Two

    https://ohioline.osu.edu/factsheet/fcs-1004

    University Extension, Family and Consumer Sciences Educator, Licking County Reviewed by Roseanne Scammahorn, ... PhD, Ohio State University Extension, Family and Consumer Sciences Educator, Darke County One does not ... possible. Selecting canned food without extra salt, sugar, or additives can also be a good choice when fresh ...

  2. State SNAP-ED and EFNEP map

    https://fcs.osu.edu/about/snap-ed-and-efnep-program-state-map

    SNAP-Ed and EFNEP Programs Ohio State University Extension Family and Consumer Sciences has ... are offered. To learn more about other Ohio State University Extension programming in your county, ...

  3. Salmonella

    https://ohioline.osu.edu/factsheet/HYG-5566-11

    and Consumer Sciences 03/28/2012 Barbara Rohrs, Ohio State University Extension Lydia Medeiros, ... Jeffery LeJeune, and Gireesh Rajashekara, Ohio State University Extension Have you ever had "food ...

  4. OSU Extension Recognized by National Award in Environmental Education

    https://fcs.osu.edu/news/osu-extension-recognized-national-award-environmental-education

    response, OSU Extension developed a suite of evidence-based resources that serve to support Ohioans looking ... Adams (South Centers), Sarah Swanson (South Centers);  Sustainability Tools and Resources OSU Extension ... The National Extension Association of Family and Consumer Sciences (NEAFCS) recognized Ohio State ...

  5. Promising Practices and Benefits of 4-H Members Saying Thank You

    https://ohioline.osu.edu/factsheet/4h-0055

    4H-0055 4-H Youth Development 10/06/2022 Christy Clary, Extension Educator, 4-H Youth Development, ... Ohio State University Extension, Brown County Rachael Fraley, Extension Educator, 4-H Youth ... Development, Ohio State University Extension, Lawrence County Saying “thank you” and showing gratitude are ...

  6. Shiitake Mushroom Production: Inoculating Logs with Spawn

    https://ohioline.osu.edu/factsheet/f-0040

    Natural Resources Educator, Central State University Extension, Southwestern Region Andrew Londo, ... This information is often gained with experience in the field (Mudge et al. 2013). Additional Resources ... F-0040 Agriculture and Natural Resources 10/13/2022 Erika Lyon, Agriculture and Natural Resources ...

  7. Billbugs in Turfgrass

    https://ohioline.osu.edu/factsheet/HYG-2502-12

    HYG-2502 Agriculture and Natural Resources 01/31/2012 David J. Shetlar and Jennifer E. Andon, ... therefore, often escapes detection which can result in extensive turf death.  Damage Damage to turf is caused ... If left untreated, heavy infestations of billbugs can result in extensive browning and eventually ...

  8. Eating Disorders Awareness: Eating Disorders Among Athletes

    https://ohioline.osu.edu/factsheet/ED-1006-01-R11

    Ohio State University Extension Gail Kaye, Program Director, Human Nutrition, and Elizabeth Snyder, ... Special Project Assistant, Ohio State University Extension Some athletes spend hours of intense training ... refer them to appropriate resources. Athletes at greatest risk include gymnasts, dancers, wrestlers, ...

  9. Spanish and Somali Language

    https://fcs.osu.edu/programs/nutrition/efnep/spanish-and-somali-language

    Spanish or Somali.  Please refer below to the county specific website for resources and contact information.  Spanish ...

  10. Secondary Injury Prevention: Understanding Concussions

    https://ohioline.osu.edu/factsheet/AEX-981.11-11

    Ohio AgrAbility Fact Sheet Series AEX-981.11 Agriculture and Natural Resources 01/26/2012 S. Dee ... a concussion. Additional risk factors include working with livestock, working with heavy tools and equipment, ... recover than adults. Older adults may be more susceptible to additional health-related problems after ...

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