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  1. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-279

    ANMLTEC 2583T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, swine production and management skills and competency. A grade of ...

  2. Judging Day 1 Schedule

    https://hancock.osu.edu/program-areas/4-h-youth-development/judging-information/judging-day-1-schedule

    Self Determined: Shale Gas Extraction Self Determined: Weather Self-Determined – Natural Resources SS- ... Paddle Water Sports Self Determined: Ways of Knowing Water Self-Determined – Natural Resources SS- ...

  3. Judging Day 2 Schedule

    https://hancock.osu.edu/program-areas/4-h-youth-development/judging-information/judging-day-2-schedule

    look and modeling poise for additional awards. At the end of the evening, nominees for State Fair will ... Food Projects: bring your table setting and your portfolio – additional food is not needed. Awards will ...

  4. Foreign-Trade Zones: Helping Companies Compete Globally

    https://ohioline.osu.edu/factsheet/cdfs-1579

    Ohio State University Extension, Noble County Godwin Apaliyah, PhD, Educator, Community Development, ... Ohio State University Extension, Fayette County Foreign-trade zones (FTZs) are sites within the United ... was estimated at $111 billion, which is 6.7% of total U.S. exports. In addition, U.S. FTZs received ...

  5. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-272

    ANMLTEC 2583T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, swine production and management skills and competency. A grade of ...

  6. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-273

    ANMLTEC 2582T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production and management skills and competency. A grade of C ...

  7. Nonmarket Valuation

    https://aede.osu.edu/courses/aede-8302

    methods needed for nonmarket valuation in Environmental and Resource Economics. Specific topics covered ...

  8. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-394

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  9. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine-271

    ANMLTEC 2513T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving swine production and management skills and competency. A grade of C or better required to mee ...

  10. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-271

    ANMLTEC 2582T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production and management skills and competency. A grade of C ...

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