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Hot Water and Chlorine Treatments to Eradicate Bacterial Plant Pathogens from Vegetable Seeds
https://ohioline.osu.edu/factsheet/hyg-5818
HYG-5818 Agriculture and Natural Resources 07/15/2024 Sally A. Miller, Professor Emerita of Food, ... Treatment Some growers use an additional step after the hot water treatment to promote complete sanitation ... use of the sous vide cooker. Resources Check out the following resources for information, equipment, ...
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Peggy Kirk Hall, J.D.
https://farmoffice.osu.edu/people/peggy-kirk-hall-jd
University and directs research and outreach projects for OSU's Agricultural & Resource Law Program. ... Peggy Kirk Hall, J.D. Director, OSU Agricultural and Resource Law Program Agricultural and ... resource law 614.688.0466 hall.673@osu.edu Peggy Kirk Hall is the Director of the OSU Agricultural & ...
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Interpreting a Soil Test Report
https://ohioline.osu.edu/factsheet/agf-0514
University Extension Soil test report formats vary from laboratory to laboratory. However, while report ... to fertilizer additions. For example, CEC is used in potassium (K) fertilizer decisions. Recommended ... phosphorus and potassium soil test values to a crop’s yield response. In addition, the studies define the ...
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Amanda Bennett
https://farmoffice.osu.edu/people/amanda-bennett
Amanda Bennett Agricultural and Natural Resources Extension Educator The Ohio State University ...
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What to Look for in a Lawn Care Service
https://ohioline.osu.edu/factsheet/hyg-4025-88
HYG-4025-88 HYG-4025-88 Agriculture and Natural Resources 11/09/2021 Revised 2021: Edward J. ... Extension, Wooster David S. Gardner, Agronomist, Horticulture and Crop Science, Ohio State University ... Extension David J. Shetlar, Professor Emeritus, Entomology, The Ohio State University All lawn care ...
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Choosing a Laboratory for Nutrient and Soil Health Testing
https://ohioline.osu.edu/factsheet/anr-0107
reviewed on 07/21/2022. Resources Ohio State University Extension. n.d. "Fertility Factsheets, ... ANR-0107 Agriculture and Natural Resources 07/22/2022 Cassandra Brown; Program Manager; Food, ... State University Extension Soil testing provides key information about soil nutrient availability. It is ...
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Nutrient Removal for Field Crops in Ohio
https://ohioline.osu.edu/factsheet/anr-96
and Natural Resources, Trumbull County Christine Gelley, Extension Educator, Agriculture and Natural ... ANR-96 Agriculture and Natural Resources 04/13/2021 Harold Watters, Associate Professor and Field ... manure equivalent at crop removal rates. Additionally, if soil test levels of P and K are below the ...
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Bed Bugs
https://ohioline.osu.edu/factsheet/hyg-2105
management tactics to adopt that take into account specific bug biology and habits. (See Additional Resources ... HYG-2105 Agriculture and Natural Resources 12/06/2020 Benjamin N. Philip, PhD, Program Specialist, ... Ohio State University Extension Bed bugs have been well documented as pests since the 17th century, ...
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Selecting, Storing, and Using Fresh Herbs
https://ohioline.osu.edu/factsheet/hyg-5520
resources at Ohio State University Extension, or a master gardener volunteer. Selection Harvest herbs early ... University Extension Cooking with herbs can be a quick and simple way to add interesting flavors to foods ... University Extension office for the following fact sheet: Preserving Herbs: Freezing and Drying, HYG-5360 ...
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Growing Peaches and Nectarines in the Home Landscape
https://ohioline.osu.edu/factsheet/hyg-1406
HYG-1406 Agriculture and Natural Resources 01/12/2017 Gary Gao, PhD, Associate Professor and ... Small-Fruit Extension Specialist, OSU South Centers and Adjunct Associate Professor, Department of ... and with cream. They are also used in ice cream, pies, cobbler and shortcake. In addition, peaches and ...