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  1. Rootworm Hatch is Underway

    https://agcrops.osu.edu/newsletter/corn-newsletter/2015-17/rootworm-hatch-underway

    3 (see http://extension.entm.purdue.edu/pestcrop/2015/Issue11/).  With the exception of 2012, this seems ...

  2. C.O.R.N. Newsletter 2011-31

    https://agcrops.osu.edu/newsletters/2011/31

    http://estore.osu.edu-extension.org/productdetails.cfm?PC=2625 The OSU College of Food Agriculture and Environmental Sciences Communications & Technology ... 43210-1044 E-mail: pubs@ag.osu.edu Order Online: http://estore.osu-extension.org/ Phone 614-292-1607 Fax     ... seedling emergence and giving seedlings a good head start under certain conditions. In addition, the ...

  3. There’s an App for Nutrient Management Record Keeping

    https://agcrops.osu.edu/newsletter/corn-newsletter/there%E2%80%99s-app-nutrient-management-record-keeping

    input from OSU Extension Knox County, Ohio Farm Bureau, and Knox County Soil and Water Conservation ...

  4. Seed treatments for watermolds and fungi are essential for Ohio’s poorly drained soils

    https://agcrops.osu.edu/newsletter/corn-newsletter/seed-treatments-watermolds-and-fungi-are-essential-ohio%E2%80%99s-poorly-drained

    As promised we will not request or recommend that additional metalaxyl be applied over the top of ...

  5. CFAES Faculty, Scholars, and Students to represent Ohio State at 2016 World Food Prize Event

    https://ipa.osu.edu/news/cfaes-faculty-scholars-and-students-represent-ohio-state-2016-world-food-prize-event

    Extension and organizer of the Ohio Youth Institute, a subsidiary of the Global Youth Institute that is ...

  6. C.O.R.N. Newsletter 2010-17

    https://agcrops.osu.edu/newsletters/2010/17

    Touchdown/Traxion/Durango/Duramax; 64 to 96 oz of generic 3 lb/gal glyphosate products).  The addition of Sharpen can improve control ... occur.  The addition of a chlorimuron-containing product (Canopy/Cloak, etc) or cloransulam-containing ... extension soil fertility specialists at Ohio State and Purdue University from past years that address ...

  7. Factors to Consider in a Program for Heat Detection

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-1-issue-4/factors-consider-program-heat-detection

    at least 20-30 minutes two times per day. Additional periods of observation would further improve ...

  8. Your Milk Check is Under Attack! Where are all the Federal Order 33 Pool $$'s Going?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-4-issue-3/your-milk-check-under-attack-where-are-all-federal

    Cameran Thraen OSU Extension State Specialist, Marketing and Policy I n this column I am going to ... on additional value because of the classified pricing system  pricing milk by how it is used by ...

  9. Risk Factors for Early Lactation Diseases

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-1/risk-factors-early-lactation-diseases

    lost body weight. In addition to this, cows typically go through several ration changes during the ...

  10. Health Benefits, Risks, and Regulations of Raw and Pasteurized Milks

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-4/health-benefits-risks-and-regulations-raw-and

    microorganisms, which result in infection and threat to consumer's health. Additionally, there is the ...

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