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  1. Moisture Stress Biggest Limiting Factor in Crop Production

    https://news-archive.cfaes.ohio-state.edu/news-release/moisture-stress-biggest-limiting-factor-crop-production

    University Extension's Agronomic Crops Team has re-launched its drought Web site, which was created in ... University natural resources researcher with the Ohio Agricultural Research and Development Center. ...

  2. Study Examines Rural Low-Income Families in Light of Welfare Reform

    https://news-archive.cfaes.ohio-state.edu/news-release/study-examines-rural-low-income-families-light-welfare-reform

    child-care and other issues related to their well-being, said Seiling, who is also a family resource ... management specialist for Ohio State University Extension and researcher with the university's Ohio ...

  3. Prion Test Would Allow Early Detection of Mad Cow, Other TSEs

    https://news-archive.cfaes.ohio-state.edu/news-release/prion-test-would-allow-early-detection-mad-cow-other-tses

    nucleic acid ligands offers additional advantages, Sreevatsan explained. “We are able to generate ...

  4. Keep in Mind Insect Pests When Planting Soybeans

    https://news-archive.cfaes.ohio-state.edu/news-release/keep-mind-insect-pests-when-planting-soybeans

    through the transmission of viruses. Ohio State University Extension specialists recommend that growers ... Extension entomologist with the Ohio Agricultural Research and Development Center, said some states reported ... to Ohio State Extension's Crop Observation and Recommendation Network (C.O.R.N.) newsletter ...

  5. New Dishware Sanitizers Prove More Effective at Killing Harmful Bacteria

    https://news-archive.cfaes.ohio-state.edu/news-release/new-dishware-sanitizers-prove-more-effective-killing-harmful-bacteria

    lose their effectiveness with each additional washing cycle. This means that the killing agents within ...

  6. Chow Line: Your nose knows ripe cantaloupe (for 7/2/06)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-your-nose-knows-ripe-cantaloupe-7206

    seems like an even better idea. Chow Line is a service of Ohio State University Extension and the Ohio ... registered dietitian and Ohio State University Extension associate in the Department of Human Nutrition, ...

  7. Ohio State Robotic Harvester Sets Eye in Outer Space and Terrestrial Crops

    https://news-archive.cfaes.ohio-state.edu/news-release/ohio-state-robotic-harvester-sets-eye-outer-space-and-terrestrial-crops

    University Extension specialist and a researcher with the Department of Food, Agricultural, and Biological ... technology has also caught the attention of the citrus industry in Florida. OARDC and OSU Extension are part ...

  8. Make Food Plan Now for Emergencies

    https://news-archive.cfaes.ohio-state.edu/news-release/make-food-plan-now-emergencies

    Extension nutritionist Sharron Coplin said that this is the perfect time to do some menu planning and pantry ... healthful meals can be a cinch even when power outages become prolonged. An Ohio State University Extension ...

  9. Consider Alternatives to Late-Planted/Replanted Corn

    https://news-archive.cfaes.ohio-state.edu/news-release/consider-alternatives-late-plantedreplanted-corn

    Extension agronomist, said that corn can be planted as late as mid-June, although growers will be looking at ... hybrids for late planting, consult OSU Extension Bulletin AY-312-W “Delayed Planting and Hybrid Maturity ...

  10. FSR Hot Topics: Cost Containment, Bioproducts, Nanotechnology

    https://news-archive.cfaes.ohio-state.edu/news-release/fsr-hot-topics-cost-containment-bioproducts-nanotechnology

    production costs with on-farm profit, Ohio State University Extension agricultural economist Barry Ward will ... University Extension, the Ohio Agricultural Research and Development Center, and the academic units of the ... advance when purchased from county offices of OSU Extension or participating agribusinesses. Children ...

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