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  1. COVID Silver Linings in 4-H

    https://wayne.osu.edu/news/covid-silver-linings-4-h

    for in-person interaction. Doug Foxx is an OSU Extension 4-H Youth Development Educator and may be ...

  2. EPN Virtual Event- Talking Trash: A Primer on Central Ohio's Waste Stream

    https://cfaes.osu.edu/news/events/epn-virtual-event-talking-trash-primer-central-ohios-waste-stream

    we manage our resources is more important now than ever. Our consumption of products and packaging ... director, School of Environment and Natural Resources, will provide welcome remarks.  Kyle O’Keefe  is the ...

  3. CFAES is partnering with NRCS and Cargill for better soil health and water quality

    https://cfaes.osu.edu/news/articles/cfaes-is-partnering-with-nrcs-and-cargill-for-better-soil-health-and-water-quality

    are three of them.  Working through Ohio State University Extension, CFAES’ outreach arm, each of the ... the project include the U.S. Department of Agriculture’s Natural Resources Conservation Service ... support our researchers and OSU Extension faculty to share and help implement water quality best practices ...

  4. Manager Food Safety Certification Training

    https://coshocton.osu.edu/news/manager-food-safety-certification-training

    of food, time and temperature abuse, cross-contamination and personal hygiene. Additional topics ...

  5. ODA Asks Ohioans to Send in Unsolicited Seeds

    https://wayne.osu.edu/news/oda-asks-ohioans-send-unsolicited-seeds

    county’s OSU Extension Office during business hours. You can find the nearest extension office here: ... https://extension.osu.edu/lao. Please note that extension facilities may have COVID-19 specific signage detailing procedures such ...

  6. New Crop Staging Videos

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-24/new-crop-staging-videos

    stage limitations for applications in addition to a height restriction. Growing conditions may also ... elongation. Additionally, stage progression can be impacted by planting date and heat unit accumulation. ...

  7. First Run Friday: Ethics and Leadership

    https://cfaes.osu.edu/news/events/first-run-friday-ethics-and-leadership

    workplace and in our communities. In addition, the workshop introduces strategies to effectively handle ...

  8. Chow Line: Avoid hand sanitizers that contain methanol alcohol

    https://cfaes.osu.edu/news/articles/chow-line-avoid-hand-sanitizers-contain-methanol-alcohol

    safety state specialist with Ohio State University Extension, the outreach arm of The Ohio State ... Sciences and its outreach and research arms, Ohio State University Extension and the Ohio Agricultural ... specialist in food safety for OSU Extension. Sanja Ilic 614-292-4076 ilic.2@osu.edu Chow Line Chow Line Tracy ...

  9. Heat Alert – Farm Workers at Increased Risk this Summer

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-23/heat-alert-%E2%80%93-farm-workers-increased-risk-summer

    temperatures. Prevention is the best course of action. Additional resources: Heat Stress Tips from CDC: ... Outdoor work during these hot summer months adds additional stress to our body’s coolant system. ... summer months. Besides the sun and heat, wearing additional Personal Protective Equipment (PPE) can ...

  10. Vegetable Growers Outlook: Disease Challenges

    https://wayne.osu.edu/news/vegetable-growers-outlook-disease-challenges

      ­­­­­­­­­­­­­­­­­­­­­­­­­­­ Frank Becker is an OSU Extension Agriculture and Natural Resources Program Assistant and IPM ... mildew.  According to Sally Miller, OSU Extension Vegetable Disease specialist, after downy mildew has been ...  Keep this in mind when fungicides are applied after harvesting begins. Additionally, in cucurbit crops, ...

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