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  1. Delayed Wheat Planting

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-35/delayed-wheat-planting

    found on the seed bag. Additionally, late planting also means plants will be smaller than normal when ...

  2. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine-424

    ANMLTEC 2513T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving swine production and management skills and competency. A grade of C or better required to mee ...

  3. Becoming a Certified Crop Adviser and Exam Prep Options

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-34/becoming-certified-crop-adviser-and-exam-prep-options

    of experience, education, sign a code of ethics, and pass two exams. In addition, to maintain their ... https://www.certifiedcropadviser.org/exams/. Ohio State University Extension has provided an annual in-person review course for several years. ...

  4. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-708

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  5. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-706

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  6. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine-420

    ANMLTEC 2513T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving swine production and management skills and competency. A grade of C or better required to mee ...

  7. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-698

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  8. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-707

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  9. Providing Livestock Comfort at the County Fair

    https://ohioline.osu.edu/factsheet/aex-155-04

    AEX-155-04 AEX-155-04 Agriculture and Natural Resources 09/20/2021 Revised 2021: Glen Arnold, ... Associate Professor, Food, Agricultural, and Environmental Sciences, Ohio State University Extension ... Sciences, Ohio State University Extension, Tuscarawas County Original author: Glen Arnold, Associate ...

  10. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine-416

    ANMLTEC 2513T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving swine production and management skills and competency. A grade of C or better required to mee ...

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