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  1. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-19

    ANMLTEC 2583T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, swine production and management skills and competency. A grade of ...

  2. Zoom webinar 'A Day in the Woods'

    https://ocvn.osu.edu/events/zoom-webinar-day-woods

    two presentations on forest and wildlife history.   Two additional presentations focusing on future ... Apsley Natural Resources Specialist College of Food, Agriculture and Environmental Sciences Ohio State ... University Extension 17 Standpipe Road, Jackson, OH 45640 740-710-3009 Mobile apsley.1@osu.edu ...

  3. 49th Annual WMAO Conference and Symposium

    https://senr.osu.edu/events/49th-annual-wmao-conference-and-symposium

    online venue, they will be posted on the WMAO website. The people involved in water resources management ... are charged with making sure our water resources are clean and safe. We do this by managing ... ability to keep water resources clean and safe. ...

  4. SENR Impact: Making a difference in the management of our forest resources

    https://senr.osu.edu/home/slides/senr-impact-making-difference-management-our-forest-resources

    Through our research, teaching and outreach we are leading the way in managing Ohio’s forest ... resources ...

  5. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-18

    ANMLTEC 2582T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production and management skills and competency. A grade of C ...

  6. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine-18

    ANMLTEC 2513T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving swine production and management skills and competency. A grade of C or better required to mee ...

  7. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-18

    ANMLTEC 2583T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, swine production and management skills and competency. A grade of ...

  8. Dr. Guilherme Signorini

    https://hcs.osu.edu/our-people/dr-guilherme-signorini

    management Guil Signorini conducts research and extension outreach in production management and marketing of ... Dr. Guilherme Signorini Assistant Professor 25% Research, 50% Extension, 25% Teaching ... exerting effort to establish a multi-disciplinary research and extension program aligned with demands from ...

  9. Shorebird Identification, a webinar provided by the Ohio Woodland Stewards Program

    https://senr.osu.edu/events/shorebird-identification-webinar-provided-ohio-woodland-stewards-program

    Environment and Natural Resources as he guides us through the identification of Ohio's shorebirds. ...

  10. Timber Rattlesnake Ecology and Conservation in Ohio, a webinar provided by the Ohio Woodland Stewards Program

    https://senr.osu.edu/events/timber-rattlesnake-ecology-and-conservation-ohio-webinar-provided-ohio-woodland-stewards

    Environment and Natural Resources as he shares with us his research on the endangered timber rattlesnake. ...

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