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  1. Controlling Non-Native Invasive Plants in Ohio Forests: Japanese Stiltgrass

    https://ohioline.osu.edu/factsheet/F-70-11

    Environment and Natural Resources, Ohio State University Extension; and A​nnemarie Smith, Invasive Species ... F-70 Agriculture and Natural Resources 03/11/2024 Reviewed by: Kathy Smith, Program Director, ... Forestry; College of Food, Agricultural, and Environmental Sciences; Ohio State University Extension ...

  2. Forest Management

    https://ohioline.osu.edu/factsheet/F-34-02

    Director, Forestry; Food, Agricultural, and Environmental Sciences; Ohio State University Extension What is ... careful identification of landowner objectives, inventory of resources, development and implementation of ... objectives be identified at the beginning because they determine what resources should be inventoried and ...

  3. Ohio Tobacco Farm Custom Rates 2010

    https://ohioline.osu.edu/factsheet/AEDE-14-10

    AEDE-14-10 Agriculture and Natural Resources 03/14/2024 Reviewed by: Barry Ward, Assistant ... Professor; College of Food, Agricultural, and Environmental Sciences, Ohio State University Extension A large ... of performing a given custom operation. Some of the available online resources that may be of ...

  4. Accepting SNAP Benefits at Ohio Farmers Markets

    https://ohioline.osu.edu/factsheet/anr-65

    ANR-65 Agriculture and Natural Resources 03/13/2024 Reviewed by: Christie Welch, Continuing ... Extension The number of farmers markets in the United States has increased by almost 7,000; from 1,755 in ... location, and information about the products that are sold at the market. In addition to the information ...

  5. Hobby Maple Syrup Production

    https://ohioline.osu.edu/factsheet/f-36

    Coordinator, Agriculture and Natural Resources, Ohio State University Extension, Geauga County; and Kathy ... Smith, Program Director, Forestry, Environment and Natural Resources, Ohio State University Extension. Ag ... F-36 Agriculture and Natural Resources 03/20/2024 Reviewed by: Les Ober, Educator, Agriculture and ...

  6. Getting the Most Return From Your Timber Sale

    https://ohioline.osu.edu/factsheet/f-37

    of Ohio State University Extension, the Ohio Department of Natural Resources (ODNR) Division of ... Extension Approximately 84 percent of Ohio's forest land is owned by private nonindustrial woodland ... marketing timber. In addition, by following management guidelines in selecting those trees to be harvested ...

  7. Western Ohio Cropland Values and Cash Rents 2014-15

    https://ohioline.osu.edu/factsheet/aede-15-15

    improved, non-rotation.  Additional Resources This study adds to existing research on Ohio farmland values ... AEDE-15-15 Agriculture and Natural Resources 03/14/2024 Reviewed by: Barry Ward, Assistant ... Professor; College of Food, Agricultural, and Environmental Sciences, Ohio State University Extension Ohio ...

  8. Predators of Poultry

    https://ohioline.osu.edu/factsheet/vme-22

    Professor; College of Food, Agricultural, and Environmental Sciences; Ohio State University Extension Predation is ... addition, they may not be housed at all, allowing the birds to free-range and take cover under existing ... hunting of predators may be an option depending on local rules and regulations. Additional options are ...

  9. Controlling Non-Native Invasive Plants in Ohio’s Forests: Garlic Mustard (Alliaria petiolata)

    https://ohioline.osu.edu/factsheet/F-66

    F-66 Agriculture and Natural Resources 03/11/2024 Reviewed by: Kathy Smith, Program Director, ... Forestry; College of Food, Agricultural, and Environmental Sciences; Ohio State University Extension Garlic ... herb. It is extremely tolerant of shaded conditions and is capable of establishing extensive, dense ...

  10. Western Ohio Cropland Values and Cash Rents 2015-16

    https://ohioline.osu.edu/factsheet/aede-15-16

    improved, non-rotation Pasture land value—projected 2015, improved, non-rotation.  Additional Resources This ... AEDE-15-16 Agriculture and Natural Resources 03/14/2024 Reviewed by: Barry Ward, Assistant ... Professor; College of Food, Agricultural, and Environmental Sciences, Ohio State University Extension Ohio ...

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