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  1. Sustainability

    https://fcs.osu.edu/programs/resources/sustainability

    Reducing Plastic Waste When Boating Videos OSU Extension also has many video resources that are available ... Ohio State University Extension Sustainability Sustainability at Home Teaching  Sustainability  to ...

  2. Call for nominations for university-wide awards

    https://ati.osu.edu/newsletter/wednesday-wire/october-13-2021/call-for-nominations-for-university-wide-awards

    nominations Distinguished Diversity Enhancement Award Sponsor: Senate Diversity Committee and Human Resources ... years.) Online call for nominations Distinguished Staff Award Sponsor: Office of Human Resources Opens: ...

  3. Advocates & Allies for Equity Ally Workshop

    https://ati.osu.edu/newsletter/wednesday-wire/october-13-2021/advocates-allies-for-equity-ally-workshop

    with automated closed captions. If you have questions about accessibility or wish to request additional ...

  4. Round Table Sessions

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2021-conference/round-table-sessions-thursday-october-21-2021

    https://osu.zoom.us/j/96884693989?pwd=K1d4aXlQV3M3Yll4ZnVzZE1OeXc3UT09--- Meeting ID 968 8469 3989 Voices for Food resources ...

  5. Breakout Session descriptions

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2021-conference/breakout-sessions

    information, training, and resources to help not only Ohio farmers markets managers but also OSU Extension ... innovative and impactful Extension resources that exist and programs the ECE team is developing to address ... share ideas with one another. Resources from peers both within and outside of OSU Extension will be ...

  6. Speakers

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2021-conference/speakers

    in Community, Agriculture, Recreation and Resource Studies. Michaela’s work with the GCRFPC ranges ...

  7. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine-424

    ANMLTEC 2513T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving swine production and management skills and competency. A grade of C or better required to mee ...

  8. 2021 Committee

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2021-conference/2021-committee

    Committee Members Stacey Baker Program Specialist State baker.782@osu.edu Lisa Barlage Extension Educator ... huntington.41@osu.edu Margaret Jenkins Extension Educator Clermont jenkins.188@osu.edu Bobbilyn Kasson Program ... rysz.4@osu.edu Roseanne Scammahorn Extension Educator Darke scammahorn.5@osu.edu Haley Scott Program Assistant ...

  9. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-708

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  10. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-706

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

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