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  1. CD Wire- September 13, 2021

    https://comdev.osu.edu/cd-wire/2021-09-13

    Mission Statement: Ohio State University Extension Community Development helps communities enhance ... Extension Award: Nomination Time The Raymond A. Schindler Excellence in Community Development Extension ... first Extension CD professionals in Ohio. Hired in 1962 as an Area Extension Agent, Ray began his career ...

  2. The Meating: A Regional Meat Marketing and Processing Summit- VIRTUAL

    https://agnr.osu.edu/events/meating-regional-meat-marketing-and-processing-summit-virtual

    in Ohio and Central Appalachia”, an 18-month project that tests the need for an additional local meat ... outlook into the next year of meat processing and marketing in Ohio. Connect with Resource Providers! OSU ... Extension Beef Team Ohio Department of Agriculture Appalachian Center for Economic Networks Ohio Association ...

  3. Tomatoes and the Wayne County Fair

    https://wayne.osu.edu/news/tomatoes-and-wayne-county-fair

    Cleaning Products- Emily Marrison, OSU Extension FCS Educator 12:30     Cow and Goat Milk Cheesemaking- ... Haley Zynda, OSU Extension, ANR Educator 2:00       Tracing Your Family’s History- Deb Kitko, Wayne Co ... Public Library Here’s the link to the rest of the week, there are many additional topics on Wednesday and ...

  4. Job Posting

    https://scioto.osu.edu/news/job-posting-0

    Ohio State University Extension (OSUE) seeks an Educator to work collaboratively with county, ... area, and state teams of OSUE professionals and with local agency leaders and volunteers. The Extension ... Educator, Agriculture and Natural Resources (ANR) in Scioto County will be responsible for a broad range of ...

  5. Ohio Dairy Quality Conference

    https://agnr.osu.edu/events/ohio-dairy-quality-conference-0

    to all registered attendees. If you have questions or need additional information, contact Dr. ...

  6. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-395

    ANMLTEC 2582T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production and management skills and competency. A grade of C ...

  7. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-640

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  8. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-641

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  9. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-639

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  10. Sara Mastellar elected to NAEAA Executive Committee

    https://ati.osu.edu/news/sara-mastellar-elected-naeaa-executive-committee

    years as the equine instructor at South Dakota State University. In addition to her degrees, she has ...

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