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  1. Food Preservation: Basics for Canning Vegetables

    https://ohioline.osu.edu/factsheet/HYG-5344

    pack, and processing times for a variety of vegetables. Additional Resources Learn more about the basics ... Leader; Food, Agriculture, and Environmental Sciences; Ohio State University Extension Katharine Shumaker, ... Educator, Family and Consumer Sciences, Ohio State University Extension Preserving food yourself provides an ...

  2. Congrats to the ATI Dairy Cattle Judging Team!

    https://ati.osu.edu/october-2-2024/congrats-the-ati-dairy-cattle-judging-team

    Judging Contest. The contest took place in Harrisburg, Pa., on September 15. In addition to numerous ...

  3. Ohio 4-H is “Beyond Ready” for National 4-H Week

    https://mahoning.osu.edu/news/ohio-4-h-%E2%80%9Cbeyond-ready%E2%80%9D-national-4-h-week

    Mahoning County youth today here! With your gift, our county 4-H programs will have the resources they need ...

  4. Growing Aronia (Aronia melanocarpa) in Ohio

    https://ohioline.osu.edu/factsheet/anr-0157

    (2020). Aronia berries – Old fruit with a new name. Iowa State University Extension and Outreach ... Outreach. yardandgarden.extension.iastate.edu/article/2015/02-13/aronia.htm Jakobek, L., Drenjančević, M., ... Outreach. store.extension.iastate.edu/Product/15416 Horticulture aronia aronia berry black chokeberry fruit ...

  5. NACTA25 Call for Workshop Abstracts- Due Nov. 1!

    https://ati.osu.edu/october-2-2024-september-25-2024/nacta25-call-for-workshop-abstracts-due-nov-1

    institutions and/or local resources, and is sponsored by a NACTA committee. All workshop submissions must ...

  6. The Basics of Grant Writing: Becoming Grant Ready

    https://ohioline.osu.edu/factsheet/cdfs-4118

    additional resources including online training for new and seasoned grant writers and training to utilize the ... CDFS-4118 Community Development 09/20/2024 Gwynn Stewart, MS, Assistant Professor & Extension ... University Extension Kyle White, MBA, Extension Educator- Community Development, Medina County; Food, ...

  7. Community Development Extension Awards

    https://comdev.osu.edu/about-cd/community-development-extension-awards

    The OSU Extension Community Development Awards celebrate the outstanding efforts of individuals ... economic, and environmental well-being of local communities. By honoring these achievements, OSU Extension ... Schindler Excellence in Community Development Extension Award Godwin Apaliyah Award for Inspired Community ...

  8. MANRRS meets tonight

    https://ati.osu.edu/september-18-2024/manrrs-meets-tonight

    MANRRS (Minorities in Agriculture, Natural Resources and Related Sciences) will meet in Skou ...

  9. Food Preservation: Freezing Meat, Poultry, and Game

    https://ohioline.osu.edu/factsheet/HYG-5334

    to 12 months. Additional Resources Learn more about freezing meat, poultry, and game: National Center ... Consumer Sciences, Ohio State University Extension Meat, poultry, and wild game provide a healthy and ... University Extension; Jennifer Hartzler, former Educator, Family and Consumer Sciences, Ohio State University ...

  10. Food Preservation: Making and Preserving Sauerkraut

    https://ohioline.osu.edu/factsheet/hyg-5364

    Extension; and Brad Bergefurd, Extension Educator, Agriculture and Natural Resources, Ohio State University ... Consumer Sciences, Ohio State University Extension Sauerkraut is a mixture of salt and shredded cabbage ... 6–15 pounds with a solid, white interior are most desirable. Additionally, cabbage harvested later in ...

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