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  1. COVID-19 and Deer Hunting Pathogen Safety

    https://ohioline.osu.edu/factsheet/1027

    AS-1027 Agriculture and Natural Resources 11/17/2022 Scott P. Kenney, PhD, Assistant Professor, ... Natural Resources (ODNR), Division of Wildlife. Ohio’s average harvest from 2018 through 2021 is 184,746 ... introduction to deer (Kuchipudi et al. 2022) along with mutation of the virus in deer could provide additional ...

  2. Partnership promotes DEI for SNAP-Ed staff

    https://fcs.osu.edu/news/partnership-promotes-dei-snap-ed-staff

    Partnership promotes DEI for SNAP-Ed staff Over the summer, OSU Extension and the Office of ... Outreach and Engagement partnered to bring a series of diversity, equity and inclusion (DEI) workshops to ...

  3. Eat Well/ Live Well

    https://hancock.osu.edu/events/eat-well-live-well-0

    Monthly food and wellness program provided by OSU Extension Hancock County's Family and ...

  4. Nutrient Management of Forage Crops Intended for Hay

    https://ohioline.osu.edu/factsheet/anr-0109

    Systems, Ohio State University Extension Lee Beers, Extension Educator, Agriculture and Natural Resources ... ANR-0109 Agriculture and Natural Resources 11/18/2022 Greg LaBarge, Field Specialist, Agronomic ... , Ohio State University Extension A sound nutrient management plan is the foundation for productive ...

  5. OSU Offices Closed Dec. 23-Jan. 2

    https://fcs.osu.edu/news/osu-offices-closed-dec-23-jan-2

    The Ohio State University, including county OSU Extension offices, will be closed December 23 thru ...

  6. Pulsed Electric Field Processing Applications in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1002

    FST-FABE-1002 Agriculture and Natural Resources 11/09/2022 Jerish Joyner Janahar Z. T. Jin V. M. ... technical editor Tim Vargo, project manager Annie Steel, Ohio State University Extension for their ...

  7. Ambrosia Coloration in Maple Trees

    https://ohioline.osu.edu/factsheet/anr-0108

    Agriculture and Natural Resources; Ohio State University Extension Maple trees are naturally found across ... ANR-0108 Agriculture and Natural Resources 08/31/2022 Andrew J. Londo; Professor; Food, ... consulting forester to communicate clearly and understand local markets. Resources Blanchettte, R.A. 2022. ...

  8. Chestnut Anthracnose

    https://ohioline.osu.edu/factsheet/plpath-fru-0051

    nutgrowing.org/chestnut-resources. View more Ohio State University Extension facts sheets about common diseases of Ohio fruits and ... PLPATH-FRU-0051 Agriculture and Natural Resources 10/27/2022 Amy Miller, Graduate Research ... addition, anthracnose can ruin a chestnut’s ability to germinate and grow because the lesions typically form ...

  9. Application of High-Pressure-Based Technologies in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1001

    FST-FABE-1001 Agriculture and Natural Resources 11/01/2022 Jerish Joyner Janahar V. M. ... treatments can eliminate or reduce the need for synthetic additives in product formulation. This helps the ... pressure due to the compressibility difference between air and food. In addition, foods with low-moisture ...

  10. Developing Phosphorus and Potassium Recommendations for Field Crops

    https://ohioline.osu.edu/factsheet/agf-0515

    AGF-0515 Agriculture and Natural Resources 10/18/2022 Greg LaBarge, Professor, Field Specialist, ... Agronomic Systems, Ohio State University Extension Land-grant university fertilizer recommendations are ... University Extension fact sheet, Soil Acidity and Liming for Agronomic Production  (Mullen, Lentz, and ...

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