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  1. CD Wire- September 13, 2021

    https://comdev.osu.edu/cd-wire/2021-09-13

    Mission Statement: Ohio State University Extension Community Development helps communities enhance ... Extension Award: Nomination Time The Raymond A. Schindler Excellence in Community Development Extension ... first Extension CD professionals in Ohio. Hired in 1962 as an Area Extension Agent, Ray began his career ...

  2. National Farm Safety and Health Week 2021

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/national-farm-safety-and-health-week-2021

    professionals across the country to curate a collective of resources to help farmers address safety and health ... Agricultural Safety (NECAS),  https://www.necasag.org/nationalfarmsafetyandhealthweek/, for resource in varying ...

  3. Green Cleaning

    https://coshocton.osu.edu/program-areas/family-and-consumer-sciences/green-cleaning

    Household Cleaners Clean and Green- University of Arkansas Extension Make Your Home Healthy- Keep ... It Clean- University of Tennessee Extension Homemade Household Cleaners- University of Florida ... Extension Homemade Cleaning Products- West Virginia University Extension Laundry Stain Solutions- University ...

  4. The Meating: A Regional Meat Marketing and Processing Summit- VIRTUAL

    https://agnr.osu.edu/events/meating-regional-meat-marketing-and-processing-summit-virtual

    in Ohio and Central Appalachia”, an 18-month project that tests the need for an additional local meat ... outlook into the next year of meat processing and marketing in Ohio. Connect with Resource Providers! OSU ... Extension Beef Team Ohio Department of Agriculture Appalachian Center for Economic Networks Ohio Association ...

  5. Ohio Dairy Quality Conference

    https://agnr.osu.edu/events/ohio-dairy-quality-conference-0

    to all registered attendees. If you have questions or need additional information, contact Dr. ...

  6. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-395

    ANMLTEC 2582T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production and management skills and competency. A grade of C ...

  7. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-640

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  8. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-641

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  9. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-639

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  10. Learn. Grow. Eat. with the Kellogg Moser Learning Community

    https://franklin.osu.edu/news/learn-grow-eat-kellogg-moser-learning-community

    Learning Community last week. The students learned about Franklin County Extension, toured Waterman Farm, ... the dairy, and made plans for this year's educational outreach to students to combat food ...

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